Stop sacrificing durability for flexibility. This green epoxy-coated shelving unit expands storage capacity while maintaining NSF-compliant corrosion resistance and a load capacity suited for demanding foodservice environments. Designed for integration with existing shelving runs, this unit minimizes downtime during installation and maximizes usable shelf area for plates, pans, and dry goods.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear shelves. Remove polymer mats and wash with warm, soapy water; rinse and dry thoroughly. Wipe posts and epoxy-coated surfaces with a mild detergent; avoid abrasive pads. Clean vents and coils to improve efficiency and reduce fire risk. Sanitize all food-contact areas with an EPA-registered sanitizer and follow dwell time. Inspect seals and hardware; replace worn parts to prevent breakdowns and meet CSA and NSF requirements.#@@#Additional Info#@#Metro PR-217263K3-A-4 Super Erecta Pro add-on unit, 21" W x 72" D x 63" H, has four epoxy-coated shelves, two posts, split sleeves, eight S-hooks, NSF certification, 2000 Lbs. capacity, and corrosion resistance for foodservice.#@@#General Info#@#Description #@#
Stop sacrificing durability for flexibility. This green epoxy-coated shelving unit expands storage capacity while maintaining NSF-compliant corrosion resistance and a load capacity suited for demanding foodservice environments. Designed for integration with existing shelving runs, this unit minimizes downtime during installation and maximizes usable shelf area for plates, pans, and dry goods.
#@@# Epoxy Coating#@#
The epoxy coating protects metal surfaces from moisture and cleaning agents, extending service life in wet or humid back-of-house areas. Installers find maintenance straightforward because the finish resists chipping and maintains a consistent surface that technicians can clean quickly.
#@@# Load Capacity#@#
This unit supports up to 2000 pounds total, ensuring stable storage for bulk ingredients and heavy equipment. Managers can consolidate stock on fewer units and reduce floor clutter while meeting load requirements for commercial kitchens.
#@@# Shelf Configuration#@#
Four corrosion-resistant shelves come with removable polymer mats that prevent small items from slipping through and simplify sanitation. Staff can remove mats for washdown cycles, which reduces labor time during nightly cleaning routines.
#@@# Dimensions Fit#@#
With a 21-inch depth and a 63-inch height, the unit provides deep shelving without excessive protrusion into aisleways, preserving traffic flow in tight kitchens. Operators can pair the 72-inch width module with other units to create continuous storage runs from 61 to 72 inches wide.
#@@# Installation Components#@#
The package includes two posts, four bags of split sleeves, and eight intermediate S-hooks to complete assembly with existing systems. Technicians benefit from reduced parts sourcing because the add-on arrives with the hardware required to secure shelves at desired heights.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelf mats weekly and remove debris to prevent corrosion and product contamination. Clean epoxy-coated posts and wire surfaces with warm water and mild detergent; rinse and dry thoroughly to maintain NSF compliance. Tighten split sleeves and posts monthly to preserve load stability up to 2000 Lbs. Rotate stored items to balance loads and avoid overloading any single shelf. Replace damaged components immediately to ensure safe, continuous operation.
