Configure the platform to hold between one and three rack positions depending on operational requirements, enhancing flexibility for varied shift sizes. Staff can adapt the configuration to tasks, reducing wasted trips and balancing workloads.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe plastic surfaces and casters with a mild detergent solution and a soft cloth; rinse and dry thoroughly. Disinfect high-touch zones (handles, edges) with an EPA-registered sanitizer following label dwell time. Inspect and remove food debris from crevices to deter pests. Tighten fasteners and check caster function monthly. Regular cleaning prevents contamination transfer, supports health-code compliance, and preserves furniture condition.#@@#Additional Info#@#Metro PCD11A Adjustable Poker Chip Dish Dolly has a 14.46 cu. ft. capacity, plastic build, and four casters for easy transport. It measures 26.63" wide by 31.94" high, weighs 65 pounds, and is NSF and CSA certified.#@@#General Info#@#Description #@#
Configure the platform to hold between one and three rack positions depending on operational requirements, enhancing flexibility for varied shift sizes. Staff can adapt the configuration to tasks, reducing wasted trips and balancing workloads.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually ships the Metro PCD11A Dish Dolly within # business days of receiving cleared payment.#@@#Maintenance Guide#@#Maintain the Metro PCD11A Adjustable Poker Chip Dish Dolly for reliable service and mobility. Inspect casters weekly for wear and secure bolts; replace damaged wheels immediately. Clean plastic surfaces with neutral detergent and warm water; rinse and air dry to prevent residue. Lubricate caster bearings quarterly with food-safe lubricant and check alignment to avoid tracking. Verify compartment integrity and fastenings before each shift to ensure safe transport and reduce downtime.