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Metro P2136NS Super Erecta Dunnage Rack

Metro

$358.00
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SKU:
P2136NS
Weight:
15.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
P2136NS__2030
NSF Certified:
Yes
Material:
Stainless steel
Width (side - side):
36 - 47 InchesW
email_price:
no
Tags:
Dunnage Rack, Wire
Label Option type:
rectangles
Net Price:
283.48
msrp_price:
no
Ship From:
37127
Product Taxonomy:
CulinaryDepot>>Storage and Transport>>Storage Rack>>Dunnage Rack
call_price:
no
map_price:
no
Freight Class:
70
Packed By:
1 Each
add_to_cart:
no
MAP Price:
358
Manufacturer:
Metro
login_price:
no
Product ID:
a6bfd25f-c20d-dd11-a23a-00304834a8c9
List Price:
667.00
Capacity3:
0.83
Capacity:
0.83
Taxonomy Weight:
15
Filter_NSF Listed:
Yes
Filter_Depth:
21 - 40 Inches
Filter_Width:
26 - 40 Inches
Filter_Material:
Stainless Steel
Filter_Height:
9 - 16 Inches
Filter_Casters:
Without Casters
Trigger BC Integration:
Y-1/9/2026_1:00PM
Primary Image:
Metro_P2136NS.png
specsheet:
Metro_P2136NS.pdf
Sale Price:
358
Filter Type:
Dunnage Racks
Filter_Manufacturer:
Metro
Filter_Type:
Dunnage Racks
Filter_Style:
Wire
Filter_Rack Style:
Stationary
Lead Time:
2 - 4 Business Days
Keyfeatures5:
NSF certified for foodservice
Keyfeatures4:
Supports 0.83 cubic feet per shelf
Keyfeatures6:
Stationary design reduces movement
Keyfeatures:
Stainless steel open-wire platform for sanitation
Keyfeatures3:
14-1/2"H with cap & leveling bolt for stability
Keyfeatures2:
36"W x 21"D saves space
short_description:
Maximize storage with the Metro P2136NS Super Erecta dunnage rack, a 36" x 21" stainless steel platform for organized stock staging in busy kitchens.
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NSF certification confirms suitability for sanitary food zone storage and aligns with regulatory expectations in institutional kitchens. Administrators document compliance easily during inspections and procurement reviews.
LongDescription#@#Super Erecta® Dunnage Rack, platform, 36 InchesW x 21 InchesD, open wire, all platforms use 13P or 13PS post - 14-1/2 InchesH, including cap & leveling bolt, stainless steel, NSF#@@#Cleaning Instructions#@#Clean stainless steel wire dunnage racks with a mild detergent and warm water; scrub high-touch zones like shelf edges, platform wires, and post caps using a soft brush, then rinse and wipe dry to prevent corrosion. Sanitize surfaces with an EPA-registered sanitizer per label, allow contact time, and air dry. Inspect and remove crumbs under shelves to deter pests. Regular cleaning prevents cross-contamination, supports health code compliance, and preserves rack finish and service life.#@@#Additional Info#@#Metro P2136NS Super Erecta Dunnage Rack, stainless steel open-wire platform 36" W x 21" D with 14-1/2" H posts, supports 0.83 cu. ft. per shelf, NSF and CSA certified, stationary design, includes caps and leveling bolts, ideal for kitchens.#@@#General Info#@#Description #@# NSF certification confirms suitability for sanitary food zone storage and aligns with regulatory expectations in institutional kitchens. Administrators document compliance easily during inspections and procurement reviews.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Metro P2136NS Super Erecta Dunnage Rack weekly and clean with a mild detergent and warm water to prevent corrosion and food debris accumulation. Remove caps and leveling bolts to verify secure threads and tighten to factory torque specifications. Sanitize wire surfaces with an NSF-approved solution and rinse thoroughly. Lubricate stainless steel contact points sparingly with food-grade lubricant. Replace damaged components immediately to maintain load integrity and CSA compliance.