The unit is designed for high-traffic kitchens and institutional feeding operations, balancing heavy load capacity with corrosion resistance and easy maintenance. Food service teams gain durable organization that supports operational flow and compliance requirements.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove contents. Scrub shelf mat and corners with mild detergent and warm water, rinsing thoroughly. Sanitize food-contact surfaces with an EPA-approved sanitizer. Clean vents and coils monthly to maintain efficiency and reduce fire risk. Remove grease from ovens and hoods with approved degreasers. Dry all components completely before reuse. Inspect seals and connectors; replace worn parts. Regular cleaning prevents contamination, fires, higher bills, and equipment failure.#@@#Additional Info#@#Metro MX1824F shelf is 24" W x 18" D, made of type 304 stainless steel with reinforced corners, supports 1,000 pounds, includes four wedge connectors, has Microban protection, and holds NSF certification.#@@#General Info#@#Description #@#
The unit is designed for high-traffic kitchens and institutional feeding operations, balancing heavy load capacity with corrosion resistance and easy maintenance. Food service teams gain durable organization that supports operational flow and compliance requirements.
Corners are reinforced to resist impact and maintain structural alignment under load. Users retain shelf geometry and reduce replacement cycles in busy prep and storage zones.
A single-piece mat provides a smooth, closed surface that prevents small item snagging and limits dust accumulation. Operators achieve simple wipe-down cleaning and avoid trapped debris common with wire shelving.
The shelf supports 1000 Lbs. per shelf, rated for demanding storage of bulk ingredients and equipment. Managers plan storage density confidently and reduce the number of shelving units required.
Built-in protection inhibits microbial growth on the shelf surface to support hygienic service areas. Safety teams reinforce sanitation protocols while minimizing odor and stain formation over time.
The product meets certification for use in commercial food environments, demonstrating compliance with established public health standards. Procurement can document regulatory alignment during inspections.
The unit ships with four wedge connectors for fast installation and secure stacking within MetroMax systems. Staff complete setup rapidly and return storage spaces to service with minimal downtime.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Metro MX1824F shelf weekly to prevent residue buildup and maintain load capacity. Rinse with warm water, apply a neutral pH detergent, scrub polymer surfaces with a nonabrasive pad, then rinse thoroughly. Inspect stainless corners and wedge connectors for corrosion or wear and replace damaged parts immediately. Verify level installation and confirm 1000 pounds capacity remains uncompromised under operational loads. Dry completely before reuse.
