Stop compromising workspace efficiency for temporary fixes. This stainless steel work surface delivers a robust, foodservice-grade prep area sized for tight spaces while supporting continuous operational use. Designed for professional carts and stations, it provides dependable durability and straightforward installation for service environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Metro MS-SW186 stainless steel work surface with a 1:10 detergent-to-water solution using a microfiber cloth. Rinse with clean water and dry to prevent water spots. Disinfect high-touch zones—edges, corners, and mounting points—with a hospital-grade sanitizer per label dwell time. Inspect fasteners and seams weekly; tighten or reseal as needed. Regular cleaning prevents contamination transfer, deters pests, and maintains surface condition.#@@#Additional Info#@#The Metro MS-SW186 Stainless Steel Work Surface features an 18" x 6" PrepMate® top for food service, supports 325 pounds, resists corrosion, cleans easily, and integrates with Metro carts for efficient meal production.#@@#General Info#@#Description #@#
Stop compromising workspace efficiency for temporary fixes. This stainless steel work surface delivers a robust, foodservice-grade prep area sized for tight spaces while supporting continuous operational use. Designed for professional carts and stations, it provides dependable durability and straightforward installation for service environments.
#@@# Stainless Construction#@#
Fabricated from stainless steel, the surface resists corrosion and stands up to frequent cleaning protocols common in institutional kitchens. Users maintain hygienic prep conditions because the metal tolerates sanitizers and repeated washdowns without degrading.
#@@# Compact Footprint#@#
Measuring 18 inches by 6 inches, the work surface fits narrow cart tops and tight service lines where counter space limits throughput. Operations preserve workflow efficiency by adding effective prep area without altering existing equipment layouts.
#@@# Mounting Compatibility#@#
Engineered as a replacement or upgrade component for cart systems, the unit installs quickly on compatible frames to minimize downtime. Maintenance teams reduce labor time since the part integrates with standard mounting points and requires no custom fabrication.
#@@# Load Capacity#@#
Designed to support routine prep tasks, the surface handles common kitchen loads and utensils while maintaining flatness and structural integrity. Staff benefit from a steady work plane that prevents warping under normal use, preserving product handling consistency.
#@@# Sanitation Ready#@#
The smooth metal finish prevents soil entrapment and simplifies wipe-down procedures, aligning with institutional cleaning schedules. Environmental services achieve reliable sanitation cycles more efficiently, lowering the risk of contamination during peak service.
#@@# Service Replacement#@#
Availability from inventory supports rapid replacement when carts require parts renewal, with multiple units on hand for timely field swaps.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Metro MS-SW186 Stainless Steel Work Surface by cleaning daily with a neutral pH detergent and warm water; rinse and dry to prevent spotting. Remove surface debris and sanitize with a food-safe quaternary ammonium or bleach solution per label dilution. Inspect mounting hardware weekly and tighten loose fasteners to preserve stability. Buff minor scratches with a non-abrasive stainless pad following grain direction. Schedule quarterly deep clean and lubrication of adjacent cart parts.