Stop compromising structural integrity for quick installs. This top-track stationary end unit kit delivers a compact, code-compliant solution that integrates seamlessly with existing track shelving systems while supporting heavy-duty storage demands. Designed for institutional and commercial kitchens, the kit simplifies assembly and secures shelving runs with NSF-certified materials.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear the area. Disassemble Metro MQTTE21 components per manufacturer instructions. Wipe posts and hardware with a mild detergent solution and a soft cloth. Scrub tracks to remove grease; rinse with clean water and dry thoroughly. Vacuum vents and remove debris from shelving attachments. Inspect seals and fasteners; tighten or replace as needed. Schedule weekly spot checks and monthly deep cleans to prevent bacteria, fires, inefficiency, and equipment failure.#@@#Additional Info#@#Metro's MQTTE21 MetroMax Q top-track end unit kit offers a 21" width with eight 86" H epoxy-coated steel posts and hardware for attaching end units to track; NSF certified, 55.9 pounds, designed for commercial shelving in foodservice.#@@#General Info#@#Description #@#
Stop compromising structural integrity for quick installs. This top-track stationary end unit kit delivers a compact, code-compliant solution that integrates seamlessly with existing track shelving systems while supporting heavy-duty storage demands. Designed for institutional and commercial kitchens, the kit simplifies assembly and secures shelving runs with NSF-certified materials.
#@@# Epoxy Coated Posts#@#
Eight 86-inch epoxy-coated steel posts provide stable vertical support for shelving runs. Installers benefit from corrosion resistance that extends service life in humid or washdown environments, ensuring longevity and reliability.
#@@# Track Connection Hardware#@#
Included hardware enables direct attachment of end units to top-track systems, significantly reducing field fabrication and alignment time. Technicians achieve consistent spacing and secure anchorage for multiple shelving bays, enhancing overall efficiency.
#@@# 21 Inch Width#@#
The 21-inch wide profile suits narrow aisles and compact back-of-house footprints without sacrificing load capacity. Facilities managers can maximize linear storage along walls and within cart staging areas, optimizing space utilization.
#@@# NSF Certification#@#
NSF certification confirms compliance with sanitation and foodservice standards for commercial food storage applications. Food service directors gain documented assurance for inspections and health code reviews, ensuring adherence to industry regulations.
#@@# Lightweight Package#@#
At approximately 55.9 pounds total kit weight, the unit balances transportability with robust construction for rapid staging and installation. Service crews can move and position components without heavy lifting equipment, facilitating quick setups.
#@@# Complete Kit Contents#@#
The package contains all posts and the hardware necessary to connect stationary end units to existing top-track assemblies, with shelves available separately.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect epoxy-coated posts weekly and tighten hardware using a torque screwdriver to specified fastener settings. Clean tracks and posts with a neutral pH cleaner; rinse and dry to prevent corrosion. Sanitize load-bearing surfaces after heavy use with an EPA-registered disinfectant following dwell-time instructions. Verify level and alignment quarterly and adjust end units to maintain even shelf support. Retain CSA and NSF documentation for audits and replace damaged components promptly.
