Elevate your food service operation with a heated banquet cabinet designed for efficiency and reliability. This unit not only keeps your dishes warm but also enhances the presentation and quality of your offerings. With a capacity to hold up to 72 covered plates, it is an essential asset for any high-volume kitchen.
LongDescription#@#Metro Heated Banquet Cabinet, (1) door, insulated (2) removable shelves holds up to (72) 11" plates, Stainless steel construction, timer, thermometer, whiteboard, bumper, canned Quad-Heatdual fuel system, bottom-mounted drawers, 6" casters (2 rigid/2 swivel with brakes), 120v/60/1-ph, 1650w, 13.8a, NEMA 5-15P, cULus, NSF (options & accessories available on this model)#@@#Cleaning Instructions#@#Cleaning your heated banquet cabinet is vital for food safety and equipment longevity. Unplug the unit. Remove all plates and shelves. Wipe the interior and exterior with a mild soap solution and a soft cloth. Focus on the thermostat and timer controls. Clean removable shelves with warm, soapy water, then dry them. Regularly check bottom-mounted drawers for grease buildup. Keeping this cabinet clean prevents fires, reduces utility costs, and ensures compliance with health inspections.#@@#Additional Info#@#The Metro MBQ-72-QHA Heated Banquet Cabinet is made of stainless steel and holds 72 covered plates. It runs on 120 volts and has a dual fuel system, timer, and thermometer. This cabinet is NSF and cULus certified for safety.#@@#General Info#@#Description #@#
Elevate your food service operation with a heated banquet cabinet designed for efficiency and reliability. This unit not only keeps your dishes warm but also enhances the presentation and quality of your offerings. With a capacity to hold up to 72 covered plates, it is an essential asset for any high-volume kitchen.
#@@# Insulated Design for Optimal Heat Retention#@#
The insulated construction of this cabinet ensures that heat remains consistent, preserving the quality of your dishes for extended periods. This feature minimizes energy loss, allowing for efficient operation while maintaining the desired serving temperature. As a result, your culinary creations stay warm and ready for service, enhancing customer satisfaction.
#@@# Robust Stainless Steel Build#@#
Crafted from durable stainless steel, this cabinet withstands the rigors of a busy kitchen environment. The material resists corrosion and wear, ensuring longevity and reliability. Its professional appearance also complements any culinary setting, making it a practical choice for restaurants, catering services, and banquet facilities.
#@@# Versatile Storage Options#@#
Equipped with two removable shelves, this cabinet offers flexible storage solutions for various plate sizes and configurations. The ability to adjust shelf height allows for customization based on your specific needs, accommodating different types of service. This versatility enhances operational efficiency, especially during large events.
#@@# Efficient Heating System#@#
Featuring a canned Quad-Heat dual fuel system, this cabinet provides even heat distribution throughout the interior. The thermostatic controls allow for precise temperature adjustments, ensuring that your dishes remain at the ideal serving temperature. This efficiency is crucial for maintaining food quality during peak service times.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Metro MBQ-72-QHA Heated Banquet Cabinet, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent scratches. Inspect door seals for wear and replace them as needed. Check thermostat and timer settings periodically for accurate temperature control. Clean removable shelves with warm, soapy water. Verify that casters function properly for easy mobility.