Stop compromising storage integrity for flexibility. This chrome-plated wire shelf delivers heavy-duty support and organized airflow while integrating seamlessly into high-traffic food service environments. Operators gain reliable load capacity and NSF compliance in a compact 36-inch by 21-inch footprint that simplifies inventory staging and workflow.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear contents before cleaning. Mix mild detergent with warm water (use gallons or liters as needed). Scrub wire shelving and drop mats with a soft brush to remove grease and debris. Rinse thoroughly and dry with a lint-free cloth to prevent corrosion. Clean condenser coils and vents monthly to improve efficiency and cut energy use. Inspect seals and fasteners; tighten or replace as needed to avoid breakdowns and pass CSA and health inspections.#@@#Additional Info#@#Metro HDM2136NC 36" chrome-plated Super Erecta drop mat shelf measures 36" W x 21" D, has a built-in shelf ledge, supports 250 pounds, meets NSF and CSA standards, and suits foodservice environments needing durable, corrosion-resistant shelving.#@@#General Info#@#Description #@#
Stop compromising storage integrity for flexibility. This chrome-plated wire shelf delivers heavy-duty support and organized airflow while integrating seamlessly into high-traffic food service environments. Operators gain reliable load capacity and NSF compliance in a compact 36-inch by 21-inch footprint that simplifies inventory staging and workflow.
#@@# Wire Construction#@#
Engineered with welded wire construction, the shelf resists deformation under repeated loading and reduces dust accumulation compared with solid surfaces. Maintenance crews will clean faster because open grid surfaces allow water and cleaning solutions to pass through, lowering labor time per cycle.
#@@# Load Capacity#@#
Designed to support up to 250 pounds per shelf, the unit carries heavy containers, bulk ingredients, or small equipment without sagging. Managers can consolidate stock onto fewer tiers to reclaim floor space and streamline stock rotation processes.
#@@# Chrome Finish#@#
A chrome-plated finish provides corrosion resistance in humid kitchen zones and resists surface wear from frequent handling. Supervisors will observe fewer finish failures over time versus uncoated steel, preserving a professional appearance in front- and back-of-house areas.
#@@# Built-In Ledge#@#
Integrated shelf ledges prevent items from sliding off during stocking and retrieval, improving safety and reducing product loss during busy shifts. Staff reduce time spent re-stacking contents and avoid accidental drops that interrupt service.
#@@# NSF Certification#@#
NSF certification validates the design for foodservice use and supports compliance during inspections and audits. Quality teams receive documented assurance that the shelf meets recognized sanitation and safety standards.
#@@# Compact Footprint#@#
Measuring 36 inches wide by 21 inches deep, the shelf fits standard rack systems and maximizes usable storage in narrow utility rooms and pantries.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect chrome surfaces weekly. Remove debris with a soft cloth and mild detergent to prevent corrosion. Rinse with clean water and dry thoroughly to avoid spots. Lift shelf ledge and vacuum wire openings to clear grease and dust. Check mounting hardware monthly; tighten fasteners to maintain a load capacity of 250 pounds per shelf. Replace damaged wires or connectors immediately. Sanitize per facility protocol with EPA-registered disinfectant; allow full contact time.
