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Metro CR1848AIO 48" W x 18" D Stainless Steel 1 Wire Overshelf All-In-One Prep Station with Mounted SmartWall System

Metro

$816.19
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SKU:
CR1848AIO
Weight:
75.75 LBS
Shipping:
Calculated at Checkout
SKU Number:
CR1848AIO__2030
NSF Certified:
Yes
Depth (front - back):
18"
Filter Type:
Task Stations
Overshelves:
1 Wire
Top Construction:
Stainless Steel
Undershelves:
No Undershelves
Width (side - side):
48"
Tags:
Work Center
Label Option type:
rectangles
Net Price:
725.5
msrp_price:
no
Ship From:
37127
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Restaurant Shelving>>Shop By Brand Shelving>>Metro Shelving>>Productivity System Kits and Accessories
call_price:
no
map_price:
no
Freight Class:
70
Packed By:
1 Each
add_to_cart:
no
MAP Price:
816.19
Manufacturer:
Metro
login_price:
no
List Price:
1451
Trigger BC Integration:
Y-6/17/2026_6:00PM
Taxonomy Weight:
75.75
Filter_Manufacturer:
Metro
Filter_Width:
41 - 60 Inches
Filter_Material:
Stainless Steel
Filter_Type:
Task Stations
Primary Image:
Metro_CR1848AIO.jpg
Sale Price:
816.19
Number of Shelves:
1 Shelf
Style:
Solid
Filter_NSF Listed:
Yes
Filter_Height:
61 - 80 Inches
email_price:
no
732 Location Available:
0
Keyfeatures5:
NSF certified for foodservice
Keyfeatures4:
63" height optimizes workspace
Keyfeatures6:
Mounts securely; supports heavy tasks
Keyfeatures:
48" W x 18" D stainless steel work surface
Keyfeatures3:
One-wire overshelf increases storage
Keyfeatures2:
Integrated SmartWall for tool access
short_description:
Built for busy kitchens, the Metro CR1848AIO prep station features a 48" W by 18" D stainless steel work surface, a 1-wire overshelf, and a SmartWall system for organized tool access.
Lead Time:
2 - 3 Business Days
Dimensions:
64 19.5 6
Real Weight:
75.8
Real Width:
19.5
Real Height:
6
Real Depth:
64
Adding to cart… The item has been added
Built for continuous use in demanding food service environments, this stainless steel prep station combines a spacious work surface with an integrated SmartWall system to enhance workflow and storage. Operators benefit from a predictable, organized workspace that supports rapid prep cycles while resisting corrosion and daily wear. Staff will rely on the stable platform and adjustable overhead shelving to keep tools, pans, and supplies within arm's reach during peak service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear station. Remove debris and wash stainless steel surfaces with a mild detergent and warm water, using a soft cloth. Scrub shelves and SmartWall mounts, rinse, and dry completely to prevent corrosion. Clean vents and underside to remove grease; degrease ovens and hoods per manufacturer guidelines to reduce fire risk. Inspect seals and fasteners; tighten or replace as needed. Schedule routine coil and component cleaning to maintain efficiency and pass CSA inspections.#@@#Additional Info#@#Metro CR1848AIO 48" W x 18" D stainless steel prep station features a 1-wire overshelf and SmartWall system to streamline workflow, offers a 63" working height, supports 75.75 pounds, and holds NSF certification for commercial kitchens.#@@#General Info#@#Description #@# Built for continuous use in demanding food service environments, this stainless steel prep station combines a spacious work surface with an integrated SmartWall system to enhance workflow and storage. Operators benefit from a predictable, organized workspace that supports rapid prep cycles while resisting corrosion and daily wear. Staff will rely on the stable platform and adjustable overhead shelving to keep tools, pans, and supplies within arm's reach during peak service. #@@# Work Surface#@# The 48-inch wide by 18-inch deep stainless worktop provides ample staging area for portioning, plating, and assembly tasks. Chefs enjoy a flat, sanitary surface that simplifies cleaning and reduces the risk of cross-contamination through smooth welded seams and corrosion-resistant material. #@@# Overhead Organization#@# The single wire overshelf offers elevated storage for frequently used containers and small equipment without obstructing sight lines. Kitchen staff can access ingredients and tools quickly, reducing motion waste and shortening prep times during busy periods. #@@# Mounted SmartWall#@# The integrated SmartWall system supports hooks, bins, and rail-mounted accessories to customize tool placement for specific workflows. Line cooks can configure the arrangement to match station duties, improving ergonomics and minimizing awkward reaches. #@@# Structural Durability#@# Constructed from stainless steel, the station withstands heavy daily use and repeated sanitation cycles without deformation. Management preserves capital investment because the material resists corrosion and maintains load capacity under continuous service. #@@# Compact Footprint#@# At 18 inches deep, the unit fits narrow kitchens while still offering a full 48-inch wide work area, enabling tighter station layouts and improved circulation. Operations reclaim floor space for additional equipment or service lines in constrained back-of-house environments. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Metro CR1848AIO prep station by inspecting welds and fasteners monthly and tightening hardware to preserve structural integrity. Clean stainless steel surfaces daily with a pH-neutral cleaner and soft cloth to prevent corrosion. Sanitize work surfaces after each shift using an approved food-safe sanitizer and allow full air dry. Lubricate moving parts quarterly with food-grade lubricant. Replace damaged shelves or SmartWall components immediately to ensure safe operation.