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Metro C549-ASDC-U C5 4 Series Full-Size Insulated Heated Holding Cabinet with Clear Dutch Doors and Universal Wire Slides - 120V

Metro

$5,852.00
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SKU:
C569L-NDC-U
Weight:
280.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
C549-ASDC-U__2030
NSF Certified:
Yes
Control Type:
Top Mount
Door Style:
Dutch/split doors
Door Type:
Clear
Exterior Finish:
Aluminum
Filter Type:
Holding Cabinets
Full Size Hotel Pan Capacity:
(32) 12" x 20" pans
Heater:
Top mounted
Insulation:
Insulated
Interior Configuration:
Universal Slides
Sections:
1
Slide Centers:
Adjustable on 1-1/2"
email_price:
no
Tags:
Heated Cabinet, Mobile
Label Option type:
rectangles
Net Price:
5267.25
msrp_price:
no
Ship From:
18705
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Holding and Proofing Cabinet>>Holding Cabinet
call_price:
no
map_price:
yes
Freight Class:
100
Packed By:
1 each
add_to_cart:
no
MAP Price:
5852
Manufacturer:
Metro
login_price:
no
Product ID:
d79a7419-5141-dd11-8f73-001ec95274b6
List Price:
11705
Trigger BC Integration:
Y-6/19/2026_1:05PM
UL Certified:
Yes
cUL Certified:
Yes
Taxonomy Weight:
280
Amps:
12
Phase:
1-ph
Hertz:
60
Filter_Manufacturer:
Metro
Filter_Interior Configuration:
Universal Slides
Filter_Voltage:
120 Volts
Filter_Door Type:
Clear
Filter_NSF Listed:
Yes
Filter_Insulated:
With Insulation
Filter_Type:
Holding Cabinets
Primary Image:
Metro_C569L-NDC-U.jpg
specsheet:
Metro_C569L-NDC-U.pdf
Sale Price:
5852
Item Type:
Holding Cabinets
Insulation2:
With Insulation
Voltage:
120v
cULus Certified:
Yes
Keyfeatures5:
Mobile unit for versatile placement
Keyfeatures4:
Insulated design for energy savings
Keyfeatures6:
CSA certified for safety compliance
Keyfeatures:
Efficient top-mounted heating system
Keyfeatures3:
Universal slides for flexible storage
Keyfeatures2:
Clear door for easy visibility
short_description:
Optimize your food service with the Metro C549-ASDC-U C5 6 Series Heated Holding Cabinet. This mobile unit has universal slides and a clear door for easy access and visibility, maintaining optimal temperatures for 32 full-size hotel pans.
Lead Time:
2 - 3 Business Days
Dimensions:
40 36 75
Real Weight:
351
Real Width:
36
Real Height:
75
Real Depth:
40
is free shipping:
Yes
Adding to cart… The item has been added
Maximize your kitchen's efficiency with a heated holding cabinet designed for high-demand environments. This unit maintains optimal food temperatures and enhances service speed, ensuring that every dish is served at its best. Built with durability and functionality in mind, it supports culinary professionals in delivering exceptional dining experiences.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Metro C549-ASDC-U C5 6 Series Heated Holding Cabinet in top shape, unplug the unit. Remove all contents and clean the interior with a mild soap solution and a soft cloth. Pay attention to the universal slides and ensure they are free from debris. For the exterior, use non-abrasive cleaners to maintain the aluminum finish. Regularly check the clear door for signs of wear. Cleaning prevents bacteria buildup, reduces fire risks, and extends the life of your equipment.#@@#Additional Info#@#The Metro C549-ASDC-U C5 6 Series Heated Holding Cabinet features a top-mounted heater and holds up to 32 full-size hotel pans. With a clear door and universal slides, this insulated cabinet ensures optimal food temperature retention.#@@#General Info#@#Description #@# Maximize your kitchen's efficiency with a heated holding cabinet designed for high-demand environments. This unit maintains optimal food temperatures and enhances service speed, ensuring that every dish is served at its best. Built with durability and functionality in mind, it supports culinary professionals in delivering exceptional dining experiences. #@@# Top-Mounted Heating System#@# The innovative top-mounted heating system ensures even heat distribution throughout the cabinet. This design minimizes cold spots, maintaining consistent temperatures for all stored items. As a result, food remains at safe serving temperatures, reducing the risk of spoilage and enhancing overall quality. #@@# Clear Door Design#@# Featuring a clear door, this cabinet allows staff to quickly assess contents without opening the unit. This transparency streamlines operations, enabling faster service and reducing heat loss. Consequently, kitchen staff can efficiently manage inventory while keeping food at optimal temperatures. #@@# Universal Slide Configuration#@# Equipped with universal slides, this holding cabinet accommodates various pan sizes, including up to 32 full-size hotel pans measuring 12" x 20". This flexibility allows for versatile food storage options, catering to different menu items and service styles. Chefs can easily customize the interior layout to meet specific operational needs. #@@# Insulated Construction#@# The insulated design of the cabinet enhances energy efficiency by minimizing heat loss. This feature helps maintain consistent temperatures and reduces energy consumption, leading to cost savings over time. Operators can rely on this unit to keep food warm without excessive energy expenditure. #@@# Mobile Design#@# Built for mobility, this cabinet features sturdy wheels that facilitate easy transport throughout the kitchen or dining area. This mobility allows for quick repositioning as service demands change, ensuring that food is always accessible when needed. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Metro C549-ASDC-U C5 6 Series Heated Holding Cabinet, perform regular maintenance. Clean the exterior with a damp cloth and mild detergent to remove grease. Inspect door seals for wear and replace if needed. Check the interior for debris and wipe down the universal slides for smooth operation. Verify the cabinet is level for optimal heating. Regularly monitor temperature settings to ensure food safety and quality.