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Metro C539-HLDC-U-BU C5 3 Series Blue Full-Size Insulated Low Wattage Heated Holding Cabinet with Clear Dutch Doors and Universal Wire Slides - 120V

Metro

$3,581.00
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SKU:
C539-HLDC-U-BU
Weight:
264.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
C539-HLDC-U-BU__2030
NSF Certified:
Yes
Door Style:
Dutch/split doors
Door Style2:
Dutch / split doors
Door Type:
Clear
Full Size Hotel Pan Capacity:
(32) 12" x 20" pans
Full Size Sheet Pan Capacity:
(17) 18" x 26" pans
G/N Capacity:
(32) 1/1 Pans
Heater:
Bottom mounted
Insulation:
Insulated
Sections:
1
Slide Centers:
Adjustable on 1-1/2"
Voltage:
120v
email_price:
no
Tags:
Heated Cabinet, Mobile
Label Option type:
rectangles
Net Price:
3183.6
msrp_price:
no
Ship From:
18705
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Holding and Proofing Cabinet>>Holding Cabinet
call_price:
no
map_price:
yes
Freight Class:
100
Packed By:
1 Each
add_to_cart:
no
MAP Price:
3581
Manufacturer:
Metro
login_price:
no
Product ID:
0ed377f6-62f9-dd11-b012-001ec95274b6
List Price:
7959
Taxonomy Weight:
264
Amps:
12
Phase:
1-ph
Hertz:
60
Filter_Door Type:
Clear
Filter_Insulated:
With Insulation
Trigger BC Integration:
Y-6/19/2026_1:05PM
Primary Image:
Metro_C539-HLDC-U-BU.jpg
specsheet:
Metro_C539-HLDC-U-BU.pdf
Sale Price:
3581
UL Certified:
Yes
cUL Certified:
Yes
Filter_Manufacturer:
Metro
Filter_Voltage:
120 Volts
Control Type:
Bottom Mount
Filter Type:
Holding Cabinets
Interior Configuration:
Universal Slides
Filter_Interior Configuration:
Universal Slides
Filter_NSF Listed:
Yes
Filter_Type:
Holding Cabinets
Item Type:
Holding Cabinets
Insulation2:
With Insulation
Keyfeatures5:
Mobile for easy transport and setup
Keyfeatures4:
Insulated for optimal heat retention
Keyfeatures6:
CSA certified for safety and reliability
Keyfeatures:
Efficient heated holding cabinet design
Keyfeatures3:
Universal slides for pan placement
Keyfeatures2:
Clear door for visibility of contents
short_description:
Maximize your kitchen's efficiency with the Metro C539-HLDC-U-BU C5 3 Series Heated Holding Cabinet. This mobile unit has universal slides and a clear door, holding up to 32 full-size hotel pans while retaining optimal temperature.
Lead Time:
2 - 3 Business Days
Dimensions:
36 32 75.5
Real Weight:
264
Real Width:
32
Real Height:
75.5
Real Depth:
36
is free shipping:
Yes
Adding to cart… The item has been added
Transform your food service operation with a heated holding cabinet designed for efficiency and reliability. This unit not only maintains optimal food temperatures but also enhances your kitchen's workflow, allowing you to serve high-quality meals consistently. Built for the demands of commercial environments, it combines robust construction with advanced features to ensure your dishes remain warm and ready for service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Metro C539-HLDC-U-BU Heated Holding Cabinet is vital for food safety and equipment longevity. Unplug the unit and remove all contents. Use a mild soap solution and a soft cloth to wipe the interior, reaching all corners. Clean the exterior with non-abrasive cleaners. Regularly check the bottom-mounted heater to prevent grease buildup. Inspect the clear door for wear and replace if needed. Consistent cleaning helps avoid costly repairs and ensures compliance with health inspections.#@@#Additional Info#@#The Metro C539-HLDC-U-BU C5 3 Series Heated Holding Cabinet has a 120-volt bottom-mounted heater and holds up to 32 full-size hotel pans. Its clear door and insulated design improve visibility and efficiency, perfect for food service professionals.#@@#General Info#@#Description #@# Transform your food service operation with a heated holding cabinet designed for efficiency and reliability. This unit not only maintains optimal food temperatures but also enhances your kitchen's workflow, allowing you to serve high-quality meals consistently. Built for the demands of commercial environments, it combines robust construction with advanced features to ensure your dishes remain warm and ready for service. #@@# Versatile Interior Configuration#@# The cabinet features universal slides that accommodate various pan sizes, including up to 17 full-size 18" x 26" pans or 32 full-size 12" x 20" hotel pans. This flexibility allows you to customize the interior layout based on your specific needs, maximizing space utilization. Adjusting the slide centers on 1-1/2" increments ensures that you can easily adapt to different menu items. #@@# Efficient Heating System#@# Equipped with a bottom-mounted heater, this cabinet delivers consistent heat throughout the interior. The design ensures that food remains at the ideal serving temperature without drying out. With a power rating of 1440 watts and 12 amps, it operates efficiently, making it suitable for high-volume settings. #@@# Clear Door Design#@# The clear door provides visibility into the cabinet without the need to open it, allowing staff to monitor food items easily. This feature minimizes heat loss and helps maintain consistent temperatures, ensuring that your food stays warm and ready for service. The door's design also enhances the overall aesthetic of your kitchen. #@@# Insulated Construction#@# Insulation plays a crucial role in maintaining temperature stability. This cabinet is fully insulated, which helps reduce energy consumption while keeping food at safe temperatures. The insulated design is essential for busy kitchens where efficiency and performance are paramount. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Metro C539-HLDC-U-BU C5 3 Series Heated Holding Cabinet, perform regular maintenance. Clean the interior and exterior with a mild detergent and soft cloth. Inspect the clear door for cracks or damage, replacing it if needed. Check the bottom-mounted heater for dust and clean it for optimal performance. Verify that the adjustable slide centers work correctly. Regularly monitor the cabinet's temperature settings to ensure food safety and quality.