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Metro C539-HLDC-L-GY C5 3 Series Gray Full-Size Insulated Low Wattage Heated Holding Cabinet with Clear Dutch Doors and Lip Load Slides - 120V

Metro

$3,689.00
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SKU:
C539-HLDC-L-GY
Weight:
259.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
C539-HLDC-L-GY__2030
NSF Certified:
Yes
Door Style:
Dutch/split doors
Door Type:
Clear
Exterior Finish:
Aluminum & polymer
Full Size Hotel Pan Capacity:
(34) 18" x 26" pans
Heater:
Bottom mounted
Insulation:
Insulated
Sections:
1
Slide Centers:
Fixed on 1-1/2"
Voltage:
120v
email_price:
no
Tags:
Heated Cabinet, Mobile
Label Option type:
rectangles
Net Price:
3279.2
msrp_price:
no
Ship From:
18705
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Holding and Proofing Cabinet>>Holding Cabinet
call_price:
no
map_price:
yes
Freight Class:
100
Packed By:
1 Each
add_to_cart:
no
MAP Price:
3689
Manufacturer:
Metro
login_price:
no
Product ID:
00d377f6-62f9-dd11-b012-001ec95274b6
List Price:
8198
Taxonomy Weight:
259
Amps:
12
Phase:
1-ph
Hertz:
60
Filter_Door Type:
Clear
Filter_Insulated:
With Insulation
Trigger BC Integration:
Y-6/24/2026_6:00PM
Primary Image:
Metro_C539-HLDC-L-GY.jpg
specsheet:
Metro_C539-HLDC-L-GY.pdf
Sale Price:
3689
UL Certified:
Yes
cUL Certified:
Yes
Filter_Manufacturer:
Metro
Filter_Voltage:
120 Volts
Control Type:
Bottom Mount
Filter Type:
Holding Cabinets
Interior Configuration:
Lip Load Slides
Filter_Interior Configuration:
Lip Load Slides
Filter_NSF Listed:
Yes
Filter_Type:
Holding Cabinets
Item Type:
Holding Cabinets
Insulation2:
With Insulation
Keyfeatures5:
Mobile for versatile placement
Keyfeatures4:
Holds (34) 18" x 26" pans
Keyfeatures6:
CSA certified for safety and reliability
Keyfeatures:
Efficient heated holding cabinet design
Keyfeatures3:
Insulated for optimal heat retention
Keyfeatures2:
Clear door for visibility of contents
short_description:
Optimize your food service with the Metro C539-HLDC-L-GY C5 3 Series Heated Holding Cabinet. This mobile unit has a clear door for visibility and holds up to 34 full-size hotel pans, keeping your dishes at the perfect temperature.
Lead Time:
2 - 3 Business Days
Dimensions:
36 32 75.5
Real Weight:
259
Real Width:
32
Real Height:
75.5
Real Depth:
36
is free shipping:
Yes
Adding to cart… The item has been added
Maximize your kitchen's efficiency with a heated holding cabinet designed for high-volume operations. This unit combines robust construction with advanced features, ensuring that your food remains at optimal temperatures without compromising quality. Ideal for restaurants, catering services, and institutional kitchens, this cabinet is engineered to support your culinary needs effectively.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean the Metro C539-HLDC-L-GY Heated Holding Cabinet, unplug the unit. Remove all food items and shelves. Use a mild soap solution and a soft cloth to wipe the interior surfaces, focusing on the bottom-mounted heater. Clean the clear doors with a non-abrasive cleaner. Regularly check the insulation and seals for wear. Keeping the cabinet clean prevents bacteria buildup, reduces fire risks, and extends equipment life. A clean cabinet also helps you pass health inspections.#@@#Additional Info#@#The Metro C539-HLDC-L-GY C5 3 Series Heated Holding Cabinet has a durable aluminum and polymer exterior. This mobile unit runs on 120 volts and holds up to 34 pans measuring 18" x 26". Insulated for efficiency, it’s perfect for food service.#@@#General Info#@#Description #@# Maximize your kitchen's efficiency with a heated holding cabinet designed for high-volume operations. This unit combines robust construction with advanced features, ensuring that your food remains at optimal temperatures without compromising quality. Ideal for restaurants, catering services, and institutional kitchens, this cabinet is engineered to support your culinary needs effectively. #@@# Spacious Capacity#@# With the ability to hold up to 34 full-size hotel pans measuring 18" x 26", this cabinet provides ample space for storing a variety of dishes. The generous interior configuration allows for efficient organization, enabling staff to access items quickly during peak service times. This feature significantly enhances workflow and minimizes downtime in busy environments, ensuring that service runs smoothly. #@@# Insulated Design#@# The insulated construction of this cabinet ensures that heat retention is maximized, maintaining consistent temperatures throughout the interior. This design conserves energy and helps preserve the quality and safety of the food stored inside. Operators can trust that their dishes will remain warm and ready to serve, even during extended holding periods, providing peace of mind during busy service hours. #@@# Clear Door Visibility#@# Equipped with a clear door, this cabinet allows for easy monitoring of contents without the need to open the door. This feature reduces heat loss and helps maintain the desired temperature inside. Staff can quickly assess inventory levels and make informed decisions about food service, enhancing overall operational efficiency and ensuring that everything is readily available. #@@# Durable Exterior Finish#@# Constructed with aluminum and polymer, the exterior of this cabinet is designed to withstand the rigors of a commercial kitchen. This durable finish resists corrosion and wear, ensuring longevity and reliability in demanding environments. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Metro C539-HLDC-L-GY Heated Holding Cabinet, regularly inspect the door seals for wear and replace them if needed. Clean the interior with a mild detergent and soft cloth to prevent buildup. Check the bottom-mounted heater for obstructions that may affect heating. Maintain the cabinet's insulation by keeping it intact. Verify that the unit operates at 120 volts and monitor temperature settings to meet food safety standards.