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Metro C539-HLDC-L-BU C5 3 Series Blue Full-Size Insulated Low Wattage Heated Holding Cabinet with Clear Dutch Doors and Lip Load Slides - 120V

Metro

$3,689.00
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SKU:
C539-HLDC-L-BU
Weight:
259.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
C539-HLDC-L-BU__2030
NSF Certified:
Yes
Door Style:
Dutch/split doors
Door Type:
Clear
Exterior Finish:
Aluminum & polymer
Full Size Hotel Pan Capacity:
(34) 18" x 26" pans
Heater:
Bottom mounted
Insulation:
Insulated
Sections:
1
Slide Centers:
Fixed on 1-1/2"
Voltage:
120v
email_price:
no
Tags:
Heated Cabinet, Mobile
Label Option type:
rectangles
Net Price:
3279.2
msrp_price:
no
Ship From:
18705
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Holding and Proofing Cabinet>>Holding Cabinet
call_price:
no
map_price:
yes
Freight Class:
100
Packed By:
1 Each
add_to_cart:
no
MAP Price:
3689
Manufacturer:
Metro
login_price:
no
Product ID:
fad277f6-62f9-dd11-b012-001ec95274b6
List Price:
8198
Trigger BC Integration:
Y-7/6/3036_11:00AM
Taxonomy Weight:
259
Amps:
12
Phase:
1-ph
Hertz:
60
Filter_Door Type:
Clear
Filter_Insulated:
With Insulation
Primary Image:
Metro_C539-HLDC-L-BU.jpg
specsheet:
Metro_C539-HLDC-L-BU.pdf
Sale Price:
3689
UL Certified:
Yes
cUL Certified:
Yes
Filter_Manufacturer:
Metro
Filter_Voltage:
120 Volts
Control Type:
Bottom Mount
Filter Type:
Holding Cabinets
Interior Configuration:
Lip Load Slides
Filter_Interior Configuration:
Lip Load Slides
Filter_NSF Listed:
Yes
Filter_Type:
Holding Cabinets
Item Type:
Holding Cabinets
Insulation2:
With Insulation
Keyfeatures5:
Mobile design for flexible placement
Keyfeatures4:
Holds (34) 18" x 26" pans for capacity
Keyfeatures6:
CSA and NSF certified for safety
Keyfeatures:
Efficient bottom-mounted heating system
Keyfeatures3:
Insulated design maintains temperatures
Keyfeatures2:
Clear door for visibility of contents
short_description:
Optimize your food service with the Metro C539-HLDC-L-BU C5 3 Series Heated Holding Cabinet. This mobile unit has a clear door for visibility and holds up to 34 full-size hotel pans, keeping your dishes warm and ready for service.
Lead Time:
2 - 3 Business Days
Real Weight:
259
Real Width:
32
Real Height:
75.5
Real Depth:
36
is free shipping:
Yes
Adding to cart… The item has been added
Maximize your kitchen's efficiency with a heated holding cabinet designed for high-demand environments. This unit combines advanced technology with practical features, ensuring that your food remains at optimal temperatures without sacrificing quality. Built for durability and performance, it serves as an essential tool for food service professionals aiming to streamline operations effectively.
LongDescription#@#NA#@@#Cleaning Instructions#@#To maintain the Metro C539-HLDC-L-BU Heated Holding Cabinet, unplug the unit. Remove all contents and clean the interior with a mild soap solution and a soft cloth. Focus on the lip load slides to ensure they are free from debris. For the exterior, use a non-abrasive cleaner to avoid scratches. Regularly check the clear door for signs of wear. Keeping this cabinet clean prevents bacteria buildup, reduces fire hazards, and extends its lifespan.#@@#Additional Info#@#The Metro C539-HLDC-L-BU C5 3 Series Heated Holding Cabinet has a bottom-mounted heater and holds up to 34 full-size hotel pans (18" x 26"). Its durable aluminum and polymer exterior operates at 120 volts.#@@#General Info#@#Description #@# Maximize your kitchen's efficiency with a heated holding cabinet designed for high-demand environments. This unit combines advanced technology with practical features, ensuring that your food remains at optimal temperatures without sacrificing quality. Built for durability and performance, it serves as an essential tool for food service professionals aiming to streamline operations effectively. #@@# Spacious Capacity#@# Accommodating up to 34 18" x 26" pans, this holding cabinet provides ample space for various food items. The generous capacity allows for efficient organization, enabling staff to access dishes quickly during peak service times. This feature significantly enhances workflow, ensuring that your kitchen operates smoothly even during the busiest hours. #@@# Insulated Construction#@# The insulated design maintains consistent temperatures, reducing energy consumption while keeping food warm. This feature is crucial for preserving the quality and safety of your dishes, allowing you to serve customers with confidence. Insulation also minimizes heat loss, ensuring that the cabinet operates efficiently throughout service. #@@# Clear Door Design#@# Equipped with a clear door, this cabinet allows for easy visibility of contents without opening the unit. Staff can quickly assess what is available, reducing the time spent searching for items. This design not only improves efficiency but also helps maintain temperature stability by minimizing door openings. #@@# Durable Exterior Finish#@# Constructed with aluminum and polymer, the exterior finish is both lightweight and robust. This combination ensures longevity while allowing for easy cleaning and maintenance. The professional appearance complements any kitchen environment, making it suitable for various food service settings. #@@# Bottom-Mounted Heater#@# Featuring a bottom-mounted heating element, this cabinet provides even heat distribution throughout the interior. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Metro C539-HLDC-L-BU C5 3 Series Heated Holding Cabinet, regularly inspect the door seals for wear or damage, replacing them as needed. Clean interior surfaces with a mild detergent and soft cloth to prevent buildup. Check the heater to ensure it operates efficiently by monitoring temperature settings. Maintain the exterior by wiping it down with a damp cloth. Regular maintenance enhances the cabinet's longevity and reliability in food service operations.