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Metro C539-CDS-4-BU C5 3 Series Blue Full-Size Insulated Heated Holding & Proofing Cabinet with Solid Dutch Doors and Fixed Wire Slides - 120V

Metro

$3,599.00
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SKU:
C539-CDS-4-BU
Weight:
270.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
C539-PDS-4-BU__2030
Full Size Hotel Pan Capacity:
(34) 12" x 20" pans
Full Size Sheet Pan Capacity:
(18) 18" x 26" pans
Heater:
Bottom mounted Heater
Insulation:
Insulated
Insulation2:
With Insulation
Interior Finish:
Aluminum Interior
Number of Sections:
1 Section w/ 1 Compartment
Slide Centers:
Fixed center on 3"
email_price:
no
Tags:
Heated Holding Proofing Cabinet, Mobile
Label Option type:
rectangles
Net Price:
3200
msrp_price:
no
Ship From:
18705
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Holding and Proofing Cabinet>>Holding / Proofing Cabinets
call_price:
no
map_price:
yes
Freight Class:
100
Packed By:
1 Each
add_to_cart:
no
MAP Price:
3599
Manufacturer:
Metro
login_price:
no
Product ID:
7acd77f6-62f9-dd11-b012-001ec95274b6
List Price:
8000
Taxonomy Weight:
270
Filter_Insulated:
With Insulation
Trigger BC Integration:
Y-6/24/2026_6:00PM
Primary Image:
Metro_C539-CDS-4-BU.jpg
Sale Price:
3599
Filter_Manufacturer:
Metro
Filter_Interior Configuration:
Fixed Wire Slides
Filter_Door Type:
Solid
Filter_NSF Listed:
Yes
specsheet:
Metro_C539-CDS-4-BU.pdf
Door Type:
Solid
Interior Configuration:
Fixed Wire Slides
Filter_Product Line:
Metro C5 3 Series
NSF Certified:
Yes
Filter_Voltage:
120 Volts
cULus Certified:
Yes
Keyfeatures5:
Durable aluminum construction
Keyfeatures4:
Accommodates various pan sizes
Keyfeatures6:
CSA certified for safety and reliability
Keyfeatures:
Efficient heated holding and proofing cabinet
Keyfeatures3:
Insulated for optimal temperature retention
Keyfeatures2:
Mobile design for easy transport
short_description:
Transform your food service operation with the Metro C539-CDS-4-BU C5 3 Series Heated Holding & Proofing Cabinet. This mobile unit features durable aluminum construction, providing ample capacity for (18) 18" x 26" or (34) 12" x 20" pans.
Lead Time:
2 - 3 Business Days
Dimensions:
36 32 75.5
Real Weight:
270
Real Width:
32
Real Height:
75.5
Real Depth:
36
is free shipping:
Yes
Adding to cart… The item has been added
Transform your kitchen operations with a heated holding and proofing cabinet designed for efficiency and reliability. This mobile unit maintains optimal temperatures while enhancing food quality, ensuring that every dish served meets high standards. With robust construction and thoughtful features, it stands as an essential tool for any food service professional.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Metro C539-CDS-4-BU Heated Holding & Proofing Cabinet is essential for performance. Unplug the unit. Remove all pans and shelves. Use a mild soap solution and a soft cloth to wipe the interior and exterior. Pay attention to the fixed wire slides. Check the bottom-mounted heater for dust and clean as needed. Ensure the cabinet is dry before plugging it back in. Regular cleaning prevents bacteria growth, reduces fire risks, and extends equipment life.#@@#Additional Info#@#The Metro C539-CDS-4-BU C5 3 Series Heated Holding & Proofing Cabinet has a mobile design with Blue Insulation Armour. It holds 18 full-size pans or 34 hotel pans and operates at 120 volts.#@@#General Info#@#Description #@# Transform your kitchen operations with a heated holding and proofing cabinet designed for efficiency and reliability. This mobile unit maintains optimal temperatures while enhancing food quality, ensuring that every dish served meets high standards. With robust construction and thoughtful features, it stands as an essential tool for any food service professional. #@@# Optimal Temperature Control#@# Equipped with a thermostat that reaches up to 200°F, this cabinet ensures precise temperature management for various food items. The bottom-mounted heater provides consistent heat distribution, preventing cold spots and maintaining the integrity of your dishes. This feature is crucial for keeping food at safe serving temperatures without compromising quality. #@@# Ample Capacity for Versatility#@# Designed to accommodate a variety of pan sizes, this unit can hold (18) 18" x 26" pans or (34) 12" x 20" x 2-1/2" pans. Such flexibility allows for efficient organization of different food items, making it ideal for busy kitchens. The fixed wire slides on 3" centers facilitate easy access and quick loading, streamlining your workflow. #@@# Durable Insulated Construction#@# The cabinet features Blue Insulation Armour™, enhancing energy efficiency by minimizing heat loss. This insulated design conserves energy and ensures that food remains at the desired temperature for extended periods. The solid Dutch insulated aluminum doors further contribute to the cabinet's durability and thermal performance. #@@# Mobile Design for Convenience#@# With 5" casters, including two with brakes, this cabinet offers easy mobility throughout your kitchen. The ability to reposition the unit as needed enhances workflow and allows for quick service adjustments during peak hours. This mobility is essential for adapting to changing kitchen layouts or special events. #@@# NSF and cULus Certified#@# This product meets stringent safety and sanitation standards, as evidenced by its NSF and cULus certifications. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Metro C539-CDS-4-BU C5 3 Series Heated Holding & Proofing Cabinet, regularly inspect the door seals and hinges for wear. Clean the aluminum interior with a mild detergent and soft cloth to prevent buildup. Check the thermostat settings to maintain the desired temperature, ensuring it does not exceed 200°F. Inspect the bottom-mounted heater for obstructions. Maintain the casters by ensuring they roll smoothly and check the brakes for functionality.