Handle storage demands with a single solution designed for continuous commercial use, high load handling, and sanitary performance. This starter shelving system delivers organized capacity across five adjustable wire tiers while occupying a compact footprint ideal for kitchens, storage rooms, and service corridors. Professionals will appreciate consistent strength and corrosion resistance combined with straightforward assembly and a finish that simplifies cleaning.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear the shelving area. Remove loose debris and wipe posts with a damp cloth and mild detergent. Scrub wire shelves using a soft brush and warm soapy water; rinse and air dry. Clean coils and vents nearby to maintain refrigeration efficiency. Degrease oven hoods and vents regularly to prevent fires. Inspect for corrosion or damaged posts and replace parts as needed. Follow CSA and NSF guidance for food-contact surfaces to prevent contamination.#@@#Additional Info#@#Metro 5N417BR Super Erecta starter shelving unit measures 24" W x 21" D x 74" H, has five adjustable wire shelves, supports 2000 pounds, is NSF certified, made of steel, ships KD for assembly, and suits commercial kitchen storage.#@@#General Info#@#Description #@#
Handle storage demands with a single solution designed for continuous commercial use, high load handling, and sanitary performance. This starter shelving system delivers organized capacity across five adjustable wire tiers while occupying a compact footprint ideal for kitchens, storage rooms, and service corridors. Professionals will appreciate consistent strength and corrosion resistance combined with straightforward assembly and a finish that simplifies cleaning.
#@@# Build Capacity#@#
Rated to support 2000 pounds, this unit provides robust load capacity across its five shelves, allowing staff to store heavy supplies without concerns about redistribution. Managers gain predictable performance for bulk ingredients and equipment, reducing the need for additional racks and saving valuable floor space.
#@@# Efficient Footprint#@#
Measuring 24 inches wide by 21 inches deep and standing 74 inches high, the shelving maximizes vertical storage while minimizing aisle intrusion. Planners can fit multiple units in tight spaces to increase stored volume per square foot while maintaining clear traffic paths.
#@@# Durable Construction#@#
Fabricated from steel with a bright finish, the rack resists wear in high-use environments and withstands frequent cleaning cycles common in food service. Supervisors will see reduced replacement frequency and lower lifecycle costs compared with coated alternatives.
#@@# Sanitary Wire Shelves#@#
The wire shelf design promotes air circulation and liquid drainage, limiting moisture buildup and facilitating faster drying after washdown procedures. Quality control teams can maintain safer inventory conditions and reduce spoilage risk for stored items and supplies.
#@@# Modular Uprights#@#
Four posts provide stable support and allow for shelf adjustment to accommodate varied item heights, enabling configuration for trays, cases, and bulk packages.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelving weekly for loose posts, damaged wires, or corrosion; tighten or replace components immediately. Clean with mild detergent and warm water; rinse thoroughly to prevent residue. Sanitize surfaces with EPA-registered agents compatible with steel and NSF requirements; follow dwell times. Lubricate post connections lightly to ease assembly and prevent galling. Level the unit and verify load distribution; do not exceed 2000 pounds capacity.