Stop compromising durability for convenience. This starter shelving unit delivers heavy-duty storage capacity with a corrosion-resistant finish designed for continuous use in demanding food service environments. Designed for quick assembly and long service life, the unit supports high weight loads while minimizing maintenance requirements.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove loose debris with a brush then wash surfaces with a mild detergent and warm water. Scrub grease with a degreaser on ovens and vents; rinse thoroughly. Wipe refrigeration coils and condenser fins with a soft brush to improve efficiency. Dry all parts completely to prevent corrosion. Inspect seals and fasteners; replace damaged items. Clean weekly or per usage to stop sickness, prevent fires, lower bills, extend equipment life, and pass CSA inspections.#@@#Additional Info#@#Metro's Super Erecta starter shelving unit 5N317K3 measures 24" W x 18" D x 74" H with five adjustable shelves and four posts. Metroseal 3 epoxy finish with Microban offers corrosion resistance, supports 2000 pounds, and ships KD for easy setup.#@@#General Info#@#Description #@#
Stop compromising durability for convenience. This starter shelving unit delivers heavy-duty storage capacity with a corrosion-resistant finish designed for continuous use in demanding food service environments. Designed for quick assembly and long service life, the unit supports high weight loads while minimizing maintenance requirements.
#@@# Heavy Load Capacity#@#
Engineered to support up to 2000 pounds total, the shelving system handles stacked dry goods, bulk containers, and equipment without deflection. Restaurant and institutional operators can consolidate storage and reduce rack count while maintaining safe load distribution.
#@@# Five Adjustable Shelves#@#
Configured with five wire shelves, the unit offers flexible spacing to accommodate tall containers and small parts simultaneously. Kitchen managers adjust shelf positions to optimize inventory flow and reduce time spent searching for items.
#@@# Corrosion-Resistant Finish#@#
Coated with Metroseal 3 epoxy, the surface resists corrosive cleaners and humid back-of-house conditions. Facility teams preserve structural integrity and avoid frequent repainting or replacement in washdown environments.
#@@# Antimicrobial Protection#@#
Combined with Microban protection integrated into the finish, the shelving reduces microbial growth on commonly touched surfaces. Food safety personnel benefit from an added passive control measure that complements cleaning protocols.
#@@# Space-Efficient Footprint#@#
Measuring 24 inches wide by 18 inches deep with a 74-inch height, the unit maximizes vertical storage while limiting floor occupancy. Operators increase usable storage volume in narrow aisles and compact kitchens without expanding footprint.
#@@# Robust Construction#@#
Supplied with four posts and reinforced wire shelves, the design provides consistent load distribution and dimensional stability under repeated loading. Maintenance staff perform simple periodic inspections rather than complex repairs, reducing downtime.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelving weekly for corrosion, loose clips, or damaged posts; tighten or replace components promptly. Clean wire shelves with mild detergent and warm water, rinse, and dry to prevent moisture retention. Apply food-safe antimicrobial spray as needed; avoid abrasive pads that damage the epoxy-coated finish. Distribute loads evenly and limit single-shelf weight to the manufacturer's capacity to prevent deformation.