Upgrade high-capacity storage with a modular shelving solution designed for continuous service and precise load handling. Built for commercial kitchens, storerooms, and institutional facilities, this add-on shelving unit expands existing systems while ensuring uniform performance and regulatory compliance. Users benefit from predictable load distribution and accelerated installation without disrupting daily operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove contents from shelves and wipe with a mild detergent solution and soft cloth. Scrub wire shelves using a nylon brush; rinse and dry thoroughly. Degrease oven hoods and vents with an approved solvent to prevent fires. Clean condenser coils and vents to improve efficiency and lower utility bills. Inspect seals and hardware; tighten or replace as needed to avoid failures and pass CSA and health inspections.#@@#Additional Info#@#Metro 5AN367BR Super Erecta add-on shelving unit measures 60" W x 18" D x 74" H. It features five adjustable wire shelves, two posts, two "S" hooks per shelf, and a Brite finish.#@@#General Info#@#Description #@#
Upgrade high-capacity storage with a modular shelving solution designed for continuous service and precise load handling. Built for commercial kitchens, storerooms, and institutional facilities, this add-on shelving unit expands existing systems while ensuring uniform performance and regulatory compliance. Users benefit from predictable load distribution and accelerated installation without disrupting daily operations.
#@@# Steel Construction#@#
Engineers crafted the frame from steel to provide structural rigidity and maintain load ratings in high-traffic environments. Installers receive two posts and five wire shelves that assemble quickly and align with existing systems for consistent shelf spacing and performance.
#@@# 2000 Lbs. Capacity#@#
Designers rated the unit for a total capacity of 2000 pounds to support heavy inventory, enabling dense stock storage while preserving access and organization. Operators can confidently store bulk cartons, equipment, or supplies thanks to engineered load paths and a robust shelf wire configuration.
#@@# NSF Certified Finish#@#
Manufacturers applied a bright finish that meets NSF criteria for hygienic surfaces in foodservice settings, reducing contamination risk. Maintenance staff can clean surfaces faster because open-wire shelves allow debris to fall through and minimize liquid pooling.
#@@# Modular Add-On Design#@#
Technicians can configure the unit as an add-on to extend an existing Super Erecta system, minimizing footprint changes while increasing linear storage. Facilities staff avoid full replacement costs by integrating this 60-inch wide, 18-inch deep module into current layouts.
#@@# Efficient Footprint#@#
Planners benefit from a 60-inch width and 18-inch depth that optimize aisle clearance and usable shelf area in narrow backrooms or staging areas. Managers can increase storage density without compromising workflow or access to stored items.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelving weekly for loose posts, damaged wires or bent clips and tighten or replace components immediately to maintain load integrity. Clean surfaces with a mild detergent solution and soft brush, then rinse and dry to prevent corrosion. Lubricate adjustable fittings lightly with food‑safe lubricant every six months. Verify level and anchorage after heavy loads and distribute weight evenly to avoid rack deformation and exceedance of the 2000 Lbs. capacity.