Maximize storage efficiency and streamline workflow with a commercial shelving add-on designed for heavy use and precise organization. This 36-inch wide add-on unit integrates with existing systems to expand capacity without changing footprint. Food service teams gain consistent access to organized inventory while maintenance crews benefit from a durable, easy-to-clean finish.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear shelves. Remove debris with a dry brush. Mix mild detergent in warm water (use gallons or liters as needed). Scrub wire shelves and posts with a soft brush, rinse with clean water, and dry completely to prevent rust. Degrease ovens and vents with commercial degreaser; rinse and ventilate. Clean condenser coils to improve efficiency and lower bills. Inspect seals and hardware; tighten or replace corroded parts. Document cleaning to pass CSA and health inspections.#@@#Additional Info#@#Metro 5AN337BR Super Erecta add-on shelving unit, 36" W x 18" D x 74" H, provides five adjustable wire shelves on two posts, rated 2000 Lbs. capacity, steel construction with Super Erecta Brite finish, NSF and CSA certified for commercial kitchens.#@@#General Info#@#Description #@#
Maximize storage efficiency and streamline workflow with a commercial shelving add-on designed for heavy use and precise organization. This 36-inch wide add-on unit integrates with existing systems to expand capacity without changing footprint. Food service teams gain consistent access to organized inventory while maintenance crews benefit from a durable, easy-to-clean finish.
#@@# Wire Shelves#@#
Each shelf uses open wire construction to promote airflow and reduce dust accumulation. Staff can store stacked trays and containers without trapping moisture, and NSF certification confirms suitability for food environments.
#@@# High Load Capacity#@#
Engineered to support up to 2000 lbs. across the unit, this shelving withstands heavy pans, bulk cartons, and equipment with stable performance. Managers can consolidate supplies without concern for sagging or structural failure.
#@@# Compact Footprint#@#
The unit measures 36 inches wide by 18 inches deep and stands 74 inches tall to deliver tall storage in a narrow aisle. Operations with limited floor space can expand vertical capacity while preserving critical walkway clearance.
#@@# Brite Finish#@#
A corrosion-resistant brite coating simplifies cleaning and resists surface wear from repeated contact. Sanitation teams spend less time on maintenance and maintain a professional appearance that meets kitchen standards.
#@@# Modular Add-On#@#
Designed as an add-on configuration with two posts and hardware, the unit couples to existing Super Erecta systems for quick integration. Facilities can phase expansion without replacing primary shelving, reducing capital expense and installation downtime.
#@@# Accessories Included#@#
Each shelf ships with two posts and two S-hooks per shelf to secure items and tailor storage layout. Technicians can mount accessories immediately and customize shelf spacing to match inventory dimensions.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelving weekly for loose clips, damaged wires, and worn posts; tighten collars and replace hardware immediately to maintain load integrity. Clean surfaces with mild detergent and warm water; rinse and dry to prevent corrosion. Distribute weight evenly across five shelves and adhere to the 2000 Lbs. capacity to avoid deformation. Lubricate adjustable posts quarterly and verify NSF compliance labels remain legible for inspections.