This shelf is designed for organized storage in high-traffic food service environments. It supports continuous operations and provides NSF certification for commercial compliance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove loose debris and wash shelf with warm water and mild detergent using a soft cloth. Rinse thoroughly and dry completely to prevent corrosion. Clean coils and vents with a brush to maintain efficiency and reduce energy use. Degrease ovens and hoods regularly to lower fire risk. Sanitize food-contact surfaces to kill bacteria and prevent foodborne illness. Inspect seals and replace worn parts to avoid breakdowns and pass CSA and health inspections.#@@#Additional Info#@#Metro 2460BR 60" x 24" Super Erecta wire shelf offers 600 pounds load capacity, brite zinc finish, steel construction, NSF certified, and includes plastic split sleeves; ideal for heavy-duty foodservice storage in kitchens and back-of-house areas.#@@#General Info#@#Description #@#
This shelf is designed for organized storage in high-traffic food service environments. It supports continuous operations and provides NSF certification for commercial compliance.
Engineered for optimal performance, the shelf balances rigidity and airflow to reduce condensation and promote sanitation. Users benefit from an open-grid design that minimizes dust accumulation and speeds visual inventory checks.
Finished in brite zinc, the surface resists rust in humid kitchens and dishwash areas, extending service life. Operators gain a consistent appearance and reduced replacement cycles compared with untreated shelving.
Rated to support heavy items, the shelving accommodates pots, cases, and equipment without deformation. Managers can allocate storage confidently, knowing each shelf sustains typical restaurant loads.
Manufactured for compatibility with existing systems, the shelf allows for scalable storage layouts. Facilities staff can achieve rapid reconfiguration without custom tools, reducing downtime during remodels.
Each carton includes plastic split sleeves to secure shelf height without separate accessories, simplifying assembly tasks. Technicians can complete installs faster and maintain consistent shelf spacing across multiple bays.
NSF certification verifies the shelf meets public health standards for commercial food environments, supporting compliance during inspections. Quality teams can maintain sanitary zones more easily with equipment designed for cleanability.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelf hardware weekly and tighten split sleeves and posts to maintain load integrity. Clean wires with a neutral detergent and warm water, rinse thoroughly, and air dry to prevent corrosion. Rotate stock to avoid uneven loading and distribute up to 600 pounds per shelf evenly; verify level installation to reduce stress. Replace damaged sleeves or bent wires immediately. Record maintenance actions and schedule quarterly NSF compliance checks.
