Handle demanding storage needs without compromise. This chrome-plated wire shelf provides organized capacity and durability for busy kitchens, cafeterias, and back-of-house operations. Designed for commercial settings focused on efficiency, it supports high loads while simplifying sanitation and inventory management.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the shelf. Mix mild detergent with warm water. Wipe chrome surfaces with a soft cloth and non-abrasive cleaner. Rinse with clean water and dry completely to prevent corrosion. Remove grease from vents and oven areas with degreaser; rinse thoroughly. Inspect seals and fasteners; tighten or replace as needed. Clean coils and remove debris to improve efficiency and reduce fire risk. Regular cleaning prevents contamination, equipment failure, and inspection failures.#@@#Additional Info#@#Metro's 1854NC chrome-plated Super Erecta wire shelf measures 54" W x 18" D, supports 600 pounds, and includes plastic split sleeves; NSF-certified steel ensures corrosion resistance and stability for storage needs.#@@#General Info#@#Description #@#
Handle demanding storage needs without compromise. This chrome-plated wire shelf provides organized capacity and durability for busy kitchens, cafeterias, and back-of-house operations. Designed for commercial settings focused on efficiency, it supports high loads while simplifying sanitation and inventory management.
#@@# Size Capacity#@#
Holds up to 600 pounds across a 54-inch by 18-inch footprint, enabling dense storage of boxed goods, cookware, or bulk plates. Installers can expect predictable load performance based on a rated capacity suitable for food service and hospitality environments.
#@@# Durable Construction#@#
Constructed from steel with a chrome finish, the shelf resists corrosion and maintains structural integrity under continuous use. Facilities managers gain long-term value from plating that eases routine cleaning and reduces replacement frequency.
#@@# Open Wire Design#@#
Promotes airflow and spill drainage to reduce moisture buildup and food residue accumulation on stored items. Sanitation teams benefit from quicker wipe-downs and less trapped debris compared to solid shelving.
#@@# NSF Compliance#@#
Meets NSF criteria for commercial food equipment, assuring inspectors and purchasing agents that the unit meets regulated sanitation standards. Operators receive documentation-ready equipment that aligns with institutional procurement guidelines.
#@@# Easy Integration#@#
Includes plastic split sleeves for secure mounting on compatible posts and rapid assembly without specialized tools. Maintenance crews minimize downtime during installation and reconfiguration of storage systems.
#@@# Compact Footprint#@#
Occupies 54 inches in width and 18 inches in depth, preserving valuable floor space while delivering substantial storage area per linear foot. Kitchen planners optimize traffic flow and access when specifying racking layouts.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Metro 1854NC chrome shelf weekly for corrosion and loose split sleeves, tightening post collars as required. Remove debris and wash with mild detergent; rinse thoroughly and air dry before reassembly. Apply a light machine-safe lubricant to adjustable posts quarterly to prevent binding. Verify level and load distribution to maintain the 600 pounds capacity and comply with NSF and CSA requirements. Rotate inventory to avoid point loads.
