Handle heavy-use storage without compromise with this 60 inch wire shelf built for constant service and precise organization. Combine open airflow and corrosion-resistant materials to support trays, containers, and small equipment with predictable performance. Rely on quality engineering to integrate into modular shelving systems used in kitchens, pantries, and supply rooms.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove items before cleaning. Use mild detergent and warm water to wipe the Metro 1260CSNC shelf, focusing on the drop mat and retaining edge to remove residue. Rinse with clean water and dry thoroughly to prevent corrosion. Clean vents and oven areas to reduce fire risk. Inspect seals and hardware; tighten or replace worn parts. Schedule routine coil and shelf cleaning to improve efficiency, extend equipment life, and meet CSA and health standards.#@@#Additional Info#@#Metro's 60" W Super Erecta wire cantilever shelf features a chrome-plated, drop-mat surface with a retaining edge for organized storage.#@@#General Info#@#Description #@#
Handle heavy-use storage without compromise with this 60 inch wire shelf built for constant service and precise organization. Combine open airflow and corrosion-resistant materials to support trays, containers, and small equipment with predictable performance. Rely on quality engineering to integrate into modular shelving systems used in kitchens, pantries, and supply rooms.
Design meets specifications for enabling consistent storage of bulk ingredients, plated goods, and small appliances. Installers receive clear guidelines for safe load planning and rack configuration.
Construction improves air circulation around stored items, reducing moisture buildup and promoting product integrity. Facilities gain faster cooling and drying cycles compared with solid shelving under comparable conditions.
A design feature surrounds the shelf to prevent items from sliding during handling or traffic, minimizing product loss and safety incidents. Staff operate with greater confidence when transporting stacked trays and bins across kitchen zones.
Durable materials provide resistance to corrosion and simplify sanitation workflows through smooth, nonporous surfaces. Maintenance teams perform wipe downs and wash cycles without accelerating surface wear.
Support allows unobstructed access beneath the shelf for cleaning and for placement of taller equipment or bins. Managers optimize vertical space and adapt layouts quickly to changing service demands.
Certification confirms compliance with public health standards, supporting use in regulated foodservice environments such as hospitals, schools, and catering operations. Procurement officers document compliance easily during audits and inspections.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelving weekly for load deformation and verify posts remain plumb. Clean chrome surfaces with a neutral detergent and warm water; rinse and dry to prevent spotting. Remove debris from drop mat and retaining edge to maintain airflow. Tighten fasteners to specified torque and replace damaged components immediately. Verify NSF and CSA markings remain legible. Log maintenance actions and load changes to preserve performance and safety.
