Stop compromising floor space for stability. This folding table base supports a 30" diameter top while collapsing for storage, reducing setup time and enabling efficient room reconfiguration. Designed for commercial environments since 1998, this B2B solution provides durable support for dining rooms, cafeterias, bars, and patient meal service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe table base with a mild detergent and warm water, then dry with a lint-free cloth to prevent rust. Sanitize high-touch zones like chair backs, table edges, and condiment holders with an approved surface sanitizer to prevent contamination of clean items and hands and reduce Norovirus and cold virus transfer. Clean under shelves and booth crevices to deter pests. Regular cleaning preserves finishes and helps meet health-code expectations.#@@#Additional Info#@#Maywood's DORIG30RDBO Folding Table Base offers a 30" platform for commercial use, with a black folding mechanism for easy storage and reconfiguration; steel construction ensures durability for restaurants, schools, hospitals, and hospitality venues.#@@#General Info#@#Description #@#
Stop compromising floor space for stability. This folding table base supports a 30" diameter top while collapsing for storage, reducing setup time and enabling efficient room reconfiguration. Designed for commercial environments since 1998, this B2B solution provides durable support for dining rooms, cafeterias, bars, and patient meal service.
Folding Support
Deploy the base rapidly; the folding mechanism locks into place to deliver rigid support for a 30" plate. Teams save time during turnover and storage, and the compact folded profile minimizes footprint in back-of-house areas.
Commercial Grade Finish
Specify a black corrosion-resistant coating engineered for heavy use in restaurants and healthcare facilities. Staff maintain a consistent appearance in high-traffic zones while reducing the frequency of refinish cycles.
Stable Footprint
Rely on a broad tripod footprint that resists tipping under uneven loading and guest traffic. Operators gain predictable stability when servers set trays, plates, or small service equipment on the top.
Compact Storage
Fold the legs flat to reduce stored volume, enabling efficient staging for events, seasonal seating, or mobile service carts. Facility managers reclaim storage space and streamline inventory logistics.
Quick Installation
Mount the 30" top using standard fasteners to the predrilled base plate, allowing maintenance teams to replace tops or retrofit surfaces without specialized tools. Technicians complete installations faster and reduce downtime.
Versatile Application
Integrate this base across cafeterias, bar stations, university dining halls, and hospital meal areas where rapid reconfiguration and durability matter. Procurement staff standardize furniture across multiple sites to simplify ordering and parts replacement.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect hinge pins and pivot bearings monthly and lubricate with food-safe silicone spray to prevent squeak and wear. Tighten mounting bolts to 12–15 foot-pounds and verify leg alignment after each adjustment. Clean powder-coated surfaces with mild detergent and non-abrasive cloth; rinse and dry completely to prevent corrosion. Replace worn leg caps and check tabletop attachment points for looseness to maintain safe, stable operation.
