Stop compromising on durability when you need portability and rapid setup for high-traffic events and rotating service areas. This folding table combines a lightweight profile with a rigid 3/8 inch lite-ply core and plastic laminated surface to deliver practical strength and fast configuration for catering, classrooms, and temporary dining stations. Operators gain a consistent work surface that balances low weight and commercial resilience.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the plastic-laminated lite-ply top with a neutral detergent and soft cloth; rinse and dry. Clean aluminum edge and powder-coated legs with mild degreaser; avoid abrasive pads. Sanitize high-touch areas like table edges and chair backs after each service to prevent germ transfer and protect food safety. Inspect and remove crumbs under shelves and hinges to deter pests. Regular cleaning preserves finish and extends serviceable life of furnishings.#@@#Additional Info#@#Maywood’s DLORIGLW2448 folding table has a 48" x 24" plastic-laminated top with an aluminum edge and a black steel chassis. It weighs 35 pounds, folds for transport, and supports food service in kitchens, cafeterias, and events.#@@#General Info#@#Description #@#
Stop compromising on durability when you need portability and rapid setup for high-traffic events and rotating service areas. This folding table combines a lightweight profile with a rigid 3/8 inch lite-ply core and plastic laminated surface to deliver practical strength and fast configuration for catering, classrooms, and temporary dining stations. Operators gain a consistent work surface that balances low weight and commercial resilience.
#@@# Portable Strength#@#
Engineers selected a 3/8 inch lite-ply core to reduce mass while preserving structural integrity, yielding a unit that crews can move without mechanical assistance. Maintenance teams benefit from the low weight that minimizes strain during frequent room changes.
#@@# Durable Surface#@#
Manufacturers applied a plastic laminated finish that resists scuffs, stains, and routine cleaning agents, ensuring service uptime in high-use environments. Food service staff receive a surface that wipes clean quickly and maintains appearance under daily abrasion.
#@@# Secure Edge#@#
Designers incorporated a crimped aluminum edge to protect the perimeter from chip and delamination damage, extending usable life in active settings. Facilities managers avoid costly edge repairs and preserve a professional look across rotations.
#@@# Stable Support#@#
Engineers specified a black powder-coated chassis to provide corrosion resistance and solid leg support on uneven floors, ensuring stable service for plated items. Event teams notice reduced wobble during guest interactions.
#@@# Convenient Dimensions#@#
Planners gain a 48 inches by 24 inches rectangular top at a standard 30 inches height that accommodates seating layouts, buffet lines, and prep stations without custom fittings. Space coordinators achieve predictable capacity planning for rooms and transport vehicles.
#@@# Efficient Storage#@#
Technicians fold the table compactly for dense stacking and transport, lowering inventory space and loading time for offsite engagements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Maywood DLORIGLW2448 folding table weekly for loose hardware and hinge wear; tighten bolts with a torque wrench to manufacturer specifications. Clean the plastic laminated lite-ply top using a neutral pH detergent and soft cloth; rinse and dry to prevent delamination. Lubricate folding joints with a food-grade silicone spray every three months. Verify leg locks engage fully and replace damaged rubber feet to maintain stability and prevent floor damage.
