Stop compromising durability for portability. This conference table combines a sturdy plywood core with a plastic laminated top to provide a stable work surface that withstands daily wear while folding for efficient storage and transport. Food service and event managers will appreciate the long 96-inch span, which supports large layouts without sacrificing setup speed or load capacity.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the 96" plastic-laminated top with a mild detergent and warm water, using a soft cloth; rinse and dry immediately to prevent residue. Sanitize high-touch zones (edges, bumper, chair backs nearby) with an EPA-registered disinfectant per label contact time. Inspect legs and folding mechanisms; tighten fasteners and remove debris from crevices. Regular cleaning prevents contamination of clean items and hands, supports health-code compliance, and extends table service life.#@@#Additional Info#@#Maywood’s DLCALM1896 conference table is 96" x 18" x 29" with a 5/8" laminated plywood top and black vinyl bumper edge. It supports 85 pounds and folds for storage, suitable for food service and hospitality.#@@#General Info#@#Description #@#
Stop compromising durability for portability. This conference table combines a sturdy plywood core with a plastic laminated top to provide a stable work surface that withstands daily wear while folding for efficient storage and transport. Food service and event managers will appreciate the long 96-inch span, which supports large layouts without sacrificing setup speed or load capacity.
#@@# Top Surface#@#
The plastic laminated 5/8-inch plywood top offers a smooth, low-maintenance work area that resists stains and scuffs under heavy use. Managers will value the consistent finish that cleans quickly, allowing for minimal downtime before returning to service.
#@@# Edge Protection#@#
A black vinyl bumper T-mold edge protects the perimeter from impacts, shielding tabletops and walls during movement. Facility staff benefit from reduced repair frequency, preserving visual continuity in multiuse rooms.
#@@# Span Capacity#@#
A 96-inch long by 18-inch deep rectangle provides extended linear workspace, ideal for buffet staging, registration lines, or collaborative meetings. Operators achieve greater throughput with fewer tables while maintaining clear circulation space.
#@@# Height and Stability#@#
The 29-inch height meets standard table ergonomics for dining and writing tasks, while foldable legs lock to ensure rigidity during service. Event crews can secure stable operation on varied floor surfaces without the need for extra shimming.
#@@# Weight and Handling#@#
Weighing approximately 85 pounds, this unit balances stability with manageable weight for two-person carrying and deployment. Logistics teams can move and stack units efficiently for quick event turnover and storage.
#@@# Finish and Color#@#
A brown laminated finish provides a neutral aesthetic that complements institutional interiors and hospitality schemes. Purchasing agents can match room palettes quickly while ensuring long-term color retention under routine cleaning.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the plastic laminated top for scratches and delamination weekly, and repair edge T-mold damage immediately to prevent moisture intrusion. Clean surfaces daily with a neutral pH detergent and warm water; avoid bleach and abrasive pads that abrade finish. Tighten leg fasteners monthly and lubricate folding pivots with food-grade lubricant. Verify level and replace worn bumpers or damaged vinyl to maintain stability and sanitation.
