Stop compromising durability for portability. This folding table combines a robust support system with a clean, easy-to-maintain top, enabling efficient setup and teardown across high-traffic environments. Designed for professional use since 1998, this unit balances structural integrity and operational simplicity for catering, events, classrooms, and break rooms.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe vinyl top with a mild detergent and soft cloth; rinse and dry to avoid residue. Clean aluminum edge with nonabrasive cleaner. Disinfect high-touch zones (seat edges, table sides, chair backs, menu covers, door handles) using EPA-registered sanitizer per label. Vacuum or sweep crumbs from booth crevices and under shelves daily to deter pests. Inspect and tighten folding leg hardware weekly. Regular cleaning prevents contamination, supports health-code compliance, and preserves furnishings.#@@#Additional Info#@#Maywood’s DFORIG30SQ folding table is 30" W x 30" H x 30" D, with a 1/16" white vinyl top on 5/8" plywood, aluminum edge, black chassis, single-leg folding, metal glide caps, and weighs 35 pounds, meeting CSA durability standards.#@@#General Info#@#Description #@#
Stop compromising durability for portability. This folding table combines a robust support system with a clean, easy-to-maintain top, enabling efficient setup and teardown across high-traffic environments. Designed for professional use since 1998, this unit balances structural integrity and operational simplicity for catering, events, classrooms, and break rooms.
#@@# Top Construction#@#
Engineers bond a 1/16 inch expanded white vinyl sheet to a 5/8 inch plywood substrate to create a stable work surface that resists scuffs and cleans easily with routine maintenance. Aluminum channel edging secures the top perimeter and minimizes edge wear during repeated use.
#@@# Frame Engineering#@#
Steel forms a black powder-coated chassis that withstands frequent handling and resists corrosion under normal indoor conditions. Weld points and a straightforward design produce consistent rigidity while keeping weight manageable for staff transport.
#@@# Leg Mechanism#@#
Single leg folding action on each leg enables independent operation for rapid collapse and setup, reducing personnel time during transitions. Metal glide caps on each leg control floor contact, protecting tile and wood surfaces while improving lateral stability.
#@@# Dimensions and Capacity#@#
A 30-inch square footprint and 30-inch height match standard seating and workspace ergonomics for institutional settings and meeting rooms. The overall package weight of 35 pounds allows two staff members to move and position the unit without mechanical assistance.
#@@# Surface Maintenance#@#
Vinyl-covered wood with an aluminum edge delivers a surface that accepts common cleaners and resists staining from food service spills. Staff will perform scheduled wipe-downs and spot cleaning to maintain hygienic conditions and preserve appearance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect aluminum channel edges weekly and tighten loose fasteners to prevent wobble. Clean vinyl top with a neutral pH cleaner and soft cloth; rinse and dry to avoid residue. Remove debris from folding leg pivots and apply light machine oil every three months; operate legs to distribute lubricant. Replace damaged glide caps to protect floors. Store table indoors away from direct sunlight and extreme humidity to extend service life.
