Precision oval nonnette ring engineered for frequent production runs in professional kitchens, schools, hospitals, and catering operations. Designed from stainless steel, the ring maintains consistent shape under thermal stress and resists corrosion during daily use. Chefs and pastry teams benefit from exact dimensions that ensure uniform portioning and predictable plating across high-volume service periods.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the stainless steel oval nonnette ring after use with warm water and mild detergent, then rinse and dry immediately to prevent spotting and corrosion. Sanitize high-touch items and surrounding surfaces after peak service to prevent contamination of clean items and hands and to meet visible cleanliness expectations. Inspect for nicks and deformities; store rings dry to deter pests and extend serviceable life.#@@#Additional Info#@#Matfer Bourgeat oval nonnette ring, model 376040, measures 3" L x 1.75" W x 1.06" H. Made of stainless steel, it resists corrosion, ensures heat transfer, supports pastry portioning, weighs 2 pounds, and meets CSA standards for commercial kitchens.#@@#General Info#@#Description #@#
Precision oval nonnette ring engineered for frequent production runs in professional kitchens, schools, hospitals, and catering operations. Designed from stainless steel, the ring maintains consistent shape under thermal stress and resists corrosion during daily use. Chefs and pastry teams benefit from exact dimensions that ensure uniform portioning and predictable plating across high-volume service periods.
#@@# Oval Form#@#
The 3 inches length and 1.75 inches width deliver an elongated profile that yields consistent presentation and cooking geometry. Operations achieve repeatable portion control, simplifying inventory tracking and nutritional calculations.
#@@# Stainless Construction#@#
Fabricated in stainless steel, the ring withstands acidic and alkaline contact typical in pastry and plated items. Staff can wash and sanitize repeatedly without dimensional change, supporting food safety protocols.
#@@# Shallow Height#@#
At 1.06 inches tall, the shallow wall facilitates rapid heat transfer and even baking for delicate nonnette cakes and molded preparations. Kitchens gain faster cycle times and reduced risk of undercooked centers.
#@@# Single Pack#@#
Supplied as a single pack, the item allows buyers to evaluate fit within existing mise en place and replace selectively. Procurement teams mitigate upfront costs while planning incremental additions to match demand.
#@@# Oval Profile Use#@#
The oval shape adapts to plated desserts, composed salads, and molded hors d'oeuvres where linear presentation enhances visual appeal. Chefs maintain design intent while producing consistent yields for front-of-house service.
#@@# Durability Rating#@#
Weighing 2 pounds per pack assembly, the ring balances rigidity with manageable handling during plating and transport. Culinary staff experience minimal deformation when stacking, shaping, or nesting tools during prep cycles.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Use a soft cloth and warm water with mild detergent to wash the oval nonnette ring after each use, removing batter and oils promptly to prevent residue buildup. Inspect welds and edges for deformation; replace if you detect warping that compromises shape. Dry thoroughly to prevent spotting and store flat to maintain form. Clean with a nonabrasive pad to preserve the stainless steel finish. Follow CSA and local sanitation schedules for routine deep cleaning every 30 days.