Dishwasher-safe stainless steel meets commercial sanitation routines and simplifies sanitation verification for foodservice managers. Maintenance crews execute cleaning cycles quickly, supporting compliance with CSA and local health standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the stainless steel hexagon nonnette ring with warm water and a mild detergent, then rinse and dry immediately to prevent water spots. Sanitize high-touch storage areas and menu covers after heavy use. Remove food residue with a non-abrasive pad; inspect for bends and restore shape before use. Regular cleaning prevents contamination transfer between front and back of house, sustains appearance, deters pests, and helps meet visible surface standards.#@@#Additional Info#@#Matfer Bourgeat 376015 stainless steel hexagon nonnette ring measures 2.37" top diameter, 2.38" depth, and 1.25" height, weighing 2 pounds; durable for precise molding, rapid heat transfer, easy cleaning, and portion control in professional kitchens.#@@#General Info#@#Description #@#
Dishwasher-safe stainless steel meets commercial sanitation routines and simplifies sanitation verification for foodservice managers. Maintenance crews execute cleaning cycles quickly, supporting compliance with CSA and local health standards.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect the Matfer Bourgeat hexagon nonnette ring before each use for deformation or weld failures. Handwash in warm soapy water and rinse thoroughly to prevent residue; dry immediately to avoid water spots. Sanitize with a food‑safe solution following local CSA guidelines and air dry on a clean rack. Avoid abrasive pads that scratch stainless steel. Store flat in a dry drawer or on a rack to preserve shape and ensure consistent baking results.