Perfectly proportioned for high-volume pastry operations, this stainless ring delivers consistent portion control and repeatable presentation with every use. Bakers achieve uniform results across large batches thanks to its precise 2.37 inches top diameter and 1.06 inches height, which maintain dough shaping and cooking profiles. Smallware production teams gain durability and straightforward maintenance from full stainless construction that resists warping and staining.
LongDescription#@#NA#@@#Cleaning Instructions#@#Use a mild detergent and warm water to wash the stainless steel nonnette ring, scrubbing with a soft brush to remove crumbs and grease. Rinse thoroughly and air dry or towel dry to prevent water spots. Sanitize high-touch zones like handles and storage racks with an approved sanitizer between shifts. Regular cleaning prevents contamination of clean items and hands, shapes customer perception, and extends serviceable life of furnishings.#@@#Additional Info#@#Matfer Bourgeat nonnette ring model 375314 measures 2.37" top diameter and 1.06" height, made of stainless steel for heat transfer and quick release, weighs 2 pounds, resists warping, meets CSA standards, and suits pastry workflows.#@@#General Info#@#Description #@#
Perfectly proportioned for high-volume pastry operations, this stainless ring delivers consistent portion control and repeatable presentation with every use. Bakers achieve uniform results across large batches thanks to its precise 2.37 inches top diameter and 1.06 inches height, which maintain dough shaping and cooking profiles. Smallware production teams gain durability and straightforward maintenance from full stainless construction that resists warping and staining.
#@@# Ring Precision#@#
Top diameter measures 2.37 inches, enabling strict portion control that reduces waste and standardizes plating. Operations can rely on consistent sizing for menu costing and nutritional labeling.
#@@# Compact Height#@#
Height equals 1.06 inches to produce shallow cakes, tarts, and nonnettes with predictable bake times. Chefs benefit from even heat penetration and consistent crumb structure across multiple trays.
#@@# Stainless Construction#@#
Construction uses stainless steel for corrosion resistance and long service life in commercial kitchens. Staff perform quick wash cycles without compromising shape or finish.
#@@# Round Form#@#
Shape presents true round profiles for classic plating and efficient nesting during storage. Line cooks save time when assembling stacked orders or transporting molded items.
#@@# Single Pack#@#
Packaging supplies one ring per unit, simplifying inventory tracking and replacement planning. Purchasing managers allocate quantities to match production schedules without bulk surplus.
#@@# Pastry Compatibility#@#
Design suits a range of doughs and batters for nonnettes, tartlets, and molded confections, supporting versatile menu development. Pastry teams switch applications without tool changes and maintain consistent output.
Founded in 1998, our company supports food service professionals with purpose-driven equipment and clear technical guidance.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect stainless steel nonnette rings daily for deformation and surface residues. Remove baked-on food with a nylon brush and warm water; apply a mild alkaline detergent for grease and rinse thoroughly. Dry each ring immediately to prevent spotting. Sanitize per facility protocol using approved solutions and verify contact times. Store rings nested in a dry container to avoid damage. Replace any ring that warps or shows corrosion.