Elevate your bakery workflow with a commercial-grade loaf mold designed for consistent shape, uniform crumb, and efficient turnarounds. Since 1998, this composite ExoGlass loaf mold has paired thermal stability with a glazed finish, ensuring reliable release and quick cleanup in high-volume environments. Hospitality operators will appreciate its compact footprint, which supports standard portioning while minimizing waste and downtime.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Composite ExoGlass bread mold after each use with warm water and mild detergent, scrub residue with a soft brush, rinse thoroughly, and air dry. Run through commercial dishwasher if needed. Clean high-touch surfaces like handles and rim frequently to prevent germ transfer and avoid customer contamination. Regular cleaning preserves glaze, prevents stains, deters pests, and supports health-code compliance.#@@#Additional Info#@#Matfer Bourgeat’s 345934 ExoGlass bread mold measures 9.75" x 3.25", weighs 0.5 pounds, and features a glazed finish. Its durable construction withstands commercial dishwashers and meets CSA standards for professional baking.#@@#General Info#@#Description #@#
Elevate your bakery workflow with a commercial-grade loaf mold designed for consistent shape, uniform crumb, and efficient turnarounds. Since 1998, this composite ExoGlass loaf mold has paired thermal stability with a glazed finish, ensuring reliable release and quick cleanup in high-volume environments. Hospitality operators will appreciate its compact footprint, which supports standard portioning while minimizing waste and downtime.
#@@# Composite Construction#@#
The composite construction combines rigidity with thermal responsiveness, maintaining even heat transfer across the mold. Bakers achieve consistent crust development and predictable bake times, improving batch-to-batch uniformity in production.
#@@# Glazed Surface#@#
A glazed surface promotes easy release and reduces sticking without added oils, shortening prep time for successive bakes. Staff can clear pans faster, increasing throughput during peak service periods.
#@@# Standard Loaf Dimensions#@#
With a 9.75-inch by 3.25-inch profile, this mold yields a classic single-compartment loaf suitable for sliced sandwich bread, specialty loaves, and panettone-style recipes. Kitchens can standardize portion sizes and optimize slicer calibration using these repeatable dimensions.
#@@# Dishwasher Safe#@#
The dishwasher-safe construction withstands commercial warewashing cycles, allowing teams to return molds to production rapidly. Operations can lower manual labor and maintain sanitation protocols without special handling.
#@@# Lightweight Design#@#
Weighing approximately 0.5 pounds per unit, the mold is easy to handle during batter filling and unloading, reducing operator fatigue during long shifts. Staff can maneuver racks and loading trays with greater speed and control.
#@@# Durable Performance#@#
Manufactured for professional use, the composite mold resists warping and preserves its shape across repeated thermal cycles.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Securely packaged to prevent damage during transit. Inspect upon arrival and report any concerns immediately.#@@#Maintenance Guide#@#Inspect the Matfer Bourgeat Composite ExoGlass bread mold for chips and cracks before each use. Clean after baking with warm water and mild detergent; avoid abrasive pads that damage the glaze. Rinse thoroughly and dry with a lint-free cloth to prevent spots. Load pans on level racks and avoid sudden temperature changes to reduce warping. Replace pans with persistent deformation or compromised glazing to ensure food safety and consistent bake quality.