kitchen. Its compact design ensures that it can be conveniently tucked away in cabinets or drawers, making it an ideal choice for chefs with limited storage options. This practicality complements its functionality, allowing for a seamless integration into any baking setup.
Transform your baking process with a versatile silicone mold designed for efficiency and precision. The Matfer Bourgeat Flexipan Pyramid Mold offers a unique solution for pastry chefs and culinary professionals seeking to create perfectly shaped desserts with ease. With a capacity of 1/2 oz. per compartment and 54 compartments per sheet, this mold streamlines production while ensuring consistent results.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Matfer Bourgeat Flexipan Pyramid Mold is easy. After use, rinse it with warm water and mild soap. Avoid abrasive cleaners that can damage the silicone. For stubborn residues, soak the mold in warm soapy water for a few minutes, then scrub gently with a soft sponge. Ensure it dries completely before storing. Regular cleaning prevents contamination and maintains the mold's integrity, enhancing your baking experience and reflecting your commitment to hygiene.#@@#Additional Info#@#The Matfer Bourgeat 336012 Flexipan Pyramid Mold has 54 compartments, each holding 1/2 oz. Made from food-grade silicone, it measures 15.75" deep and is NSF certified, perfect for professional use.#@@#General Info#@#Description #@#
kitchen. Its compact design ensures that it can be conveniently tucked away in cabinets or drawers, making it an ideal choice for chefs with limited storage options. This practicality complements its functionality, allowing for a seamless integration into any baking setup.
Transform your baking process with a versatile silicone mold designed for efficiency and precision. The Matfer Bourgeat Flexipan Pyramid Mold offers a unique solution for pastry chefs and culinary professionals seeking to create perfectly shaped desserts with ease. With a capacity of 1/2 oz. per compartment and 54 compartments per sheet, this mold streamlines production while ensuring consistent results.
#@@# Flexible Silicone Design#@#
Crafted from high-quality food-grade silicone, this mold provides exceptional flexibility, allowing for easy release of baked goods without compromising their shape. The non-stick surface minimizes the need for additional greasing, making cleanup a breeze. This feature not only enhances productivity but also ensures that your creations maintain their integrity during the baking process.
#@@# High Compartment Count#@#
With 54 compartments, this mold maximizes output, making it ideal for high-volume baking environments. Each compartment measures 1-1/2" in diameter and 7/8" in height, providing the perfect size for individual servings. This design allows chefs to produce a variety of pastries simultaneously, optimizing kitchen efficiency and reducing preparation time.
#@@# NSF Certified Quality#@#
The mold meets NSF certification standards, ensuring it adheres to strict health and safety regulations. This certification provides peace of mind for food service professionals, as it guarantees that the product is safe for use in commercial kitchens. Investing in NSF-certified equipment reflects a commitment to quality and safety in food preparation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Shipped securely with tracking. A signature may be required upon delivery.#@@#Maintenance Guide#@#To ensure the longevity and performance of the Matfer Bourgeat 336012 Flexipan Pyramid Mold, clean it after each use with warm, soapy water and a soft sponge. Avoid abrasive cleaners that may damage the silicone. Store the mold flat or rolled to maintain its shape. Inspect for signs of wear before each use, as this can affect your baked goods. Refrain from using sharp utensils that could puncture the silicone.