Stop trapping dough with uneven bubbles and inconsistent oven results. This roller docker combines rapid throughput with precision piercing to reduce blistering and ensure a uniform crust structure across trays. Designed for high-volume kitchens, it supports consistent baking schedules while minimizing waste and manual rework.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean the Pic Vite Roller Docker after each shift to prevent contamination and maintain appearance. Rinse debris, then scrub teeth and roller with warm water and mild detergent using a nylon brush. Sanitize non-food-contact surfaces with an EPA-registered cleaner per label, then air dry. Inspect plastic handle and stainless steel roller for damage and remove build-up under shelves or crevices to deter pests and support CSA compliance.#@@#Additional Info#@#Matfer Bourgeat Pic Vite Roller Docker 141115 has stainless steel pins and a plastic handle to perforate dough, reducing air pockets and improving bake consistency; its 0.5 pound construction ensures durable, ergonomic use in high-volume kitchens.#@@#General Info#@#Description #@#
Stop trapping dough with uneven bubbles and inconsistent oven results. This roller docker combines rapid throughput with precision piercing to reduce blistering and ensure a uniform crust structure across trays. Designed for high-volume kitchens, it supports consistent baking schedules while minimizing waste and manual rework.
#@@# Durable Construction#@#
Matters affecting uptime appear first: the unit uses stainless steel for the roller and robust plastic for the handle, creating a corrosion-resistant tool that withstands frequent use. Chefs and bakery staff gain dependable performance across long shifts without rapid wear.
#@@# Consistent Piercing Pattern#@#
Experience directly translates to product uniformity: the roller delivers a regular array of perforations that vent trapped gas and prevent large blisters during baking. Operators observe predictable oven behavior, simplifying timing and reducing batch variability.
#@@# Ergonomic Handle Design#@#
Efficiency begins at the hand: the plastic handle provides a comfortable grip that reduces operator fatigue during repetitive docking tasks. Line staff maintain consistent pressure and speed, producing uniform results across dozens of dough sheets.
#@@# Compact Footprint#@#
Space constraints present daily challenges in professional kitchens, and this docker occupies minimal counter or tool storage space. Managers free valuable prep area while retaining immediate access to a high-use tool.
#@@# Lightweight Operation#@#
Workflow efficiency improves when tools move quickly: the unit weighs approximately 0.5 pounds, allowing operators to maneuver across pans rapidly and without strain. Bakers increase throughput during peak periods and respond faster to order surges.
#@@# Simple Maintenance#@#
Cleaning and sanitation contribute to food safety and operational continuity, so designers limited crevices and used materials that tolerate routine washing.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect the Pic Vite Roller Docker weekly for debris and bent pins; remove buildup with a nylon brush and warm, soapy water to prevent dough tearing. Dry components thoroughly and apply food-grade lubricant to the axle sparingly to maintain rotation. Replace the roller if pins show wear beyond 10% length loss. Store the tool in a dry, ventilated area to avoid corrosion of stainless steel and plastic degradation. Follow CSA guidelines for food-contact equipment care.