Matfer Bourgeat 112656 Baker Spatula

LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Matfer Bourgeat 112656 Baker Spatula after use with warm water and mild detergent; rinse and air dry. For dried residue, soak up to 5 minutes, then scrub with a soft brush. Run through commercial dishwasher per cycle instructions; avoid abrasive pads on the plastic handle. Clean high-touch zones—handles, blade edges, storage racks—daily to prevent contamination transfer, deter pests, and maintain appearance and service life.#@@#Additional Info#@#Matfer Bourgeat 112656 Baker Spatula has a 15–20 inch stainless blade and a black plastic handle. It weighs 0.44 pounds and is CSA dishwasher-safe, ideal for spreading frostings and smoothing batters in busy kitchens.#@@#General Info#@#Description #@# The tool adheres to professional smallware standards and fits into decorating workflows for pastry stations, bakeries, schools, and catering operations. Facilities relying on dependable hand tools secure consistent output and lower replacement frequency.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Keep in a dry place to prevent rusting and ensure the spatula’s longevity.#@@#Maintenance Guide#@#Maintain the Matfer Bourgeat 112656 Baker Spatula by rinsing it right after use to prevent buildup. Scrub the black plastic handle and blade with a soft brush and mild detergent; avoid abrasive pads. Sanitize with a food-safe solution per manufacturer instructions. Check dishwasher cycles for compatibility; lay flat to prevent warping. Inspect each tool for cracks or blade separation and replace if it fails to meet CSA or internal standards.