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Matfer Bourgeat 112650 Baker Spatula

Matfer Bourgeat

Was: $37.00
Now: $29.06
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SKU:
112650
Weight:
0.25 LBS
Shipping:
Calculated at Checkout
SKU Number:
112650__1291
Dishwasher Safe:
Yes
email_price:
no
Tags:
Spatula, Baker's
Label Option type:
rectangles
Net Price:
24.63
msrp_price:
no
Product Taxonomy:
CulinaryDepot>>Smallware>>Baking Smallware>>Decorating Tool>>Cake Frosting Tools
call_price:
no
map_price:
yes
add_to_cart:
yes
MAP Price:
37.00
Manufacturer:
Matfer Bourgeat
login_price:
yes
Product ID:
f0f77cc2-a0e4-e011-8390-001018721196
List Price:
49.25
Trigger BC Integration:
Y-6/24/2026_6:00PM
Filter_Dishwasher Safe:
Yes
Primary Image:
Matfer Bourgeat_112650.png
Blade Length:
7" - 9"
Handle Color:
Black
Handle Material:
Plastic / Poly -
Ship From:
91340
Packed By:
1 each
Filter_Manufacturer:
Matfer Bourgeat
specsheet:
Matfer Bourgeat_112650.pdf
Sale Price:
29.06
Filter_Blade Length:
8 - 10 Inches
Filter_Handle Material:
Plastic
Filter_Handle Color:
Black
Taxonomy Weight:
0.25
Keyfeatures5:
Lightweight 0.25 pounds minimizes operator strain
Keyfeatures4:
Plastic/Poly construction resists culinary wear
Keyfeatures6:
Ideal for pastry work
Keyfeatures:
Dishwasher-safe plastic handle for fast cleaning
Keyfeatures3:
Black ergonomics reduce hand fatigue during shifts
Keyfeatures2:
8–10 inch blade for precise frosting control
short_description:
Matfer Bourgeat 112650 baker spatula has a 7"–9" stainless blade and a black plastic handle for precise icing and cake finishing. It resists dishwasher cycles and weighs 0.25 pounds for easy handling.
732 Location Available:
0
Lead Time:
2 - 3 Business Days
Real Weight:
0.25
Real Width:
1.37
Real Height:
0.75
Real Depth:
7.88
Dimensions:
7.88 1.37 0.75
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PRO:
yes
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Design suits cake frosting, ganache work, and small-batch batter manipulation, serving pastry stations, school kitchens, hospital culinary services, and bar pastry programs. The tool adapts to varied production demands and integrates into existing smallware inventories.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Matfer Bourgeat 112650 Baker Spatula after each use with warm water and mild detergent, rinsing to remove grease and sugars. Sanitize high-touch areas like the handle and any surfaces that contact food to prevent contamination of clean items and hands and stop cross-transfer to the kitchen. Air-dry or towel-dry before storing. Run through a commercial dishwasher when needed to maintain material integrity and extend serviceable life.#@@#Additional Info#@#Matfer Bourgeat 112650 Baker Spatula has a 7"–9" flexible blade and a black plastic handle for precise cake frosting. It's dishwasher-safe and weighs 0.25 pounds, ideal for bakeries, restaurants, schools, hospitals, and CSA programs.#@@#General Info#@#Description #@# Design suits cake frosting, ganache work, and small-batch batter manipulation, serving pastry stations, school kitchens, hospital culinary services, and bar pastry programs. The tool adapts to varied production demands and integrates into existing smallware inventories.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Store in a dry place to prevent damage to the blade and handle.#@@#Maintenance Guide#@#Maintain the Matfer Bourgeat 112650 Baker Spatula by rinsing it immediately after each use to effectively prevent any sugar and fat buildup that could affect its performance. You can wash it in a dishwasher-safe cycle or choose to hand-wash it using warm, soapy water along with a nonabrasive sponge to protect its surface. Regularly inspect the black plastic handle for any cracks or damage and replace it if compromised to ensure safety.