Transform your pizza-making process with a powerful liquid propane oven designed for high-volume operations. This single-deck pizza oven combines efficiency with exceptional cooking performance, ensuring that every pie emerges perfectly baked. Built with a robust stainless steel exterior, it enhances durability while adding a professional touch to any kitchen environment.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Marsal SD-448 ADD'L SECT-LP Liquid Propane Pizza Oven, unplug the unit. Remove debris from the interior with a soft cloth and mild soap. For the exterior, use non-abrasive cleaners to maintain the stainless steel. Regularly check and clean the burners for optimal performance. Inspect for grease buildup, especially around vents, and clean to prevent fire hazards. Keeping your oven clean enhances food safety and extends its lifespan and efficiency.#@@#Additional Info#@#The Marsal SD-448 ADD'L SECT-LP Liquid Propane Pizza Oven has a single deck design with a cooking capacity of 95,000 BTU. Made from stainless steel, it offers durability and efficiency, perfect for restaurants and culinary professionals.#@@#General Info#@#Description #@#
Transform your pizza-making process with a powerful liquid propane oven designed for high-volume operations. This single-deck pizza oven combines efficiency with exceptional cooking performance, ensuring that every pie emerges perfectly baked. Built with a robust stainless steel exterior, it enhances durability while adding a professional touch to any kitchen environment.
#@@# High BTU Output#@#
Delivering a total of 95,000 BTU, this oven provides the intense heat necessary for achieving optimal crusts and toppings. The high BTU output allows for rapid preheating and consistent cooking, making it ideal for busy pizzerias and restaurants. Chefs can rely on this oven to maintain precise temperatures, ensuring that each pizza is cooked to perfection.
#@@# Stainless Steel Construction#@#
The exterior finish of stainless steel offers a sleek appearance and ensures longevity in demanding kitchen settings. This material resists corrosion and wear, making it easy to clean and maintain. The robust construction withstands the rigors of daily use, providing peace of mind for food service professionals.
#@@# Single Deck Design#@#
Designed with a single deck, this oven maximizes space while accommodating a variety of pizza sizes. The spacious interior allows for baking multiple pizzas simultaneously, enhancing productivity during peak hours. Operators can efficiently manage their workflow without sacrificing quality or speed.
#@@# CSA Certified#@#
This oven meets CSA certification standards, ensuring safety and reliability in commercial kitchens. Compliance with these rigorous standards demonstrates a commitment to quality and performance, giving operators confidence in their equipment. This certification is crucial for establishments that prioritize safety and operational efficiency.
#@@# Versatile Cooking Capabilities#@#
The oven's design supports various cooking styles, from traditional pizzas to specialty items.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Marsal SD-448 ADD'L SECT-LP Liquid Propane Pizza Oven, conduct regular maintenance. Clean the stainless steel exterior with mild detergent and a soft cloth. Inspect the burner assembly for debris and ensure proper gas flow. Check the oven's temperature calibration frequently for consistent baking results. Regularly examine the oven's seals and gaskets for wear, replacing them as needed.
