Manitowoc’s compact undercounter ice maker delivers consistent, foodservice-grade full-size dice cubes while fitting under counters where space and reliability matter most. Designed for 115v operation and air-cooled refrigeration, this stainless-steel unit produces 62 pounds of ice per 24 hours and stores up to 31 pounds in its integrated bin, giving kitchens predictable ice availability for steady service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Turn the unit off and unplug it before cleaning. Remove the bin and wash with warm, soapy water; rinse and dry completely. Wipe the ice-maker interior and evaporator with a soft cloth and mild detergent to remove scale and bacteria. Clean condenser coils and air vents with a vacuum or brush to maintain airflow and efficiency. Sanitize all food-contact surfaces per local health codes. Inspect door seals and fittings; replace worn parts. Allow everything to dry fully before reconnecting power.#@@#Additional Info#@#The Manitowoc UDP0065A NEO ice maker produces 62 lbs. of dice cubes daily, stores 31 lbs. in a stainless bin, runs on 115V, 60Hz, 1-Phase, 2.6 amps, uses R-290 refrigerant, and has air-cooled condensing for foodservice.#@@#General Info#@#Description #@#
Manitowoc’s compact undercounter ice maker delivers consistent, foodservice-grade full-size dice cubes while fitting under counters where space and reliability matter most. Designed for 115v operation and air-cooled refrigeration, this stainless-steel unit produces 62 pounds of ice per 24 hours and stores up to 31 pounds in its integrated bin, giving kitchens predictable ice availability for steady service.
#@@# Compact Footprint#@#
Occupying a 19.69" width and 22.34" depth, the machine installs in tight stations without sacrificing capacity. Facilities save floor space while maintaining a near-continuous ice supply rated at 62 pounds per day.
#@@# Dice Cube Production#@#
Produces full-size/dice cube ice optimized for rapid cooling and reduced dilution. Operators achieve consistent serving quality for cocktails, dispensers, and food display systems.
#@@# Air-Cooled Cooling#@#
Employs an air-cooled condenser that simplifies installation and avoids the water hookups required by other systems. Maintenance teams benefit from fewer plumbing connections and straightforward airflow service checks.
#@@# Energy And Refrigerant#@#
Runs on 115 volts, 60 Hz, 1-Ph power with a 2.6 amp draw and uses R-290 refrigerant. This electrical and refrigerant combination supports efficient operation while meeting modern refrigerant standards.
#@@# Storage Capacity#@#
Includes a built-in bin that holds 31 pounds, balancing production and on-hand supply for moderate-traffic stations. Staff can rely on the integrated storage to buffer short service peaks without immediate external bin access.
#@@# Certifications And Compliance#@#
Meets AHRI, NSF, CE, and cULus certifications for commercial kitchen use. Managers can document compliance with regulatory and sanitation expectations when specifying this undercounter ice unit.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Before purchasing, verify that the unit fits within your available space.#@@#Maintenance Guide#@#Please follow the maintenance schedule for the Manitowoc UDP0065A NEO Series ice maker for reliable operation. Clean condenser coils monthly with a soft brush or vacuum; clear intake and discharge vents. Sanitize the water system quarterly using approved sanitizer. Drain and flush the reservoir to remove scale. Inspect gaskets for wear and replace if needed. Defrost and clean per manual instructions. Check water filters, electrical connections, and ice quality regularly.