The Manitowoc upright ice storage bin provides commercial kitchens and high-volume operations with a reliable, code-compliant solution for storing large ice inventories. Designed for first-ice-in or first-ice-out operation, it balances capacity, access, and sanitation to reduce handling and maintain ice quality. Its 40.2 cu. ft. capacity holds up to 1,194 pounds of ice, minimizing refill cycles and preventing shortages during peak times.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Manitowoc F1300 and empty the bin. Remove doors per manual and wash interior plastic with warm water and mild detergent using a soft cloth. Rinse and dry to prevent residue. Clean stainless steel exterior with non-abrasive cleaner, following grain. Inspect and clear drain and seals; replace if worn. Vacuum surrounding areas and keep vents debris-free. Reassemble when dry and reconnect power.#@@#Additional Info#@#The Manitowoc F1300 ice bin holds 40.2 cu. ft. (1,194 lbs) of ice, fits a 48" footprint, has stainless steel exterior, plastic interior, sliding upper doors, top-hinged bottom doors, and meets NSF certification.#@@#General Info#@#Description #@#
The Manitowoc upright ice storage bin provides commercial kitchens and high-volume operations with a reliable, code-compliant solution for storing large ice inventories. Designed for first-ice-in or first-ice-out operation, it balances capacity, access, and sanitation to reduce handling and maintain ice quality. Its 40.2 cu. ft. capacity holds up to 1,194 pounds of ice, minimizing refill cycles and preventing shortages during peak times.
#@@# Large Storage Capacity#@#
Store up to 1,194 pounds of ice in a compact footprint, reducing downtime between refills. This capacity is ideal for restaurants, bars, hospitals, and institutional kitchens needing consistent ice availability during service windows and high-demand periods.
#@@# Stainless Exterior#@#
The stainless steel exterior resists corrosion and withstands frequent cleaning, common in commercial settings. Its finish offers a professional look while providing durability against dents and wear.
#@@# Plastic Interior Finish#@#
The plastic interior enhances ice release and simplifies cleaning, maintaining sanitation and reducing labor during routine maintenance. Its smooth surface prevents ice from sticking, ensuring consistent flow to service points.
#@@# Door Configuration#@#
Sliding upper doors and a top-hinged bottom door optimize access for scooping while minimizing exposed ice surfaces. Operators can access ice without fully exposing the bin, preserving hygiene and reducing melt rates.
#@@# NSF Certification#@#
NSF certification confirms compliance with public health and safety standards for food equipment. Facilities can rely on this certification for inspections and regulatory checks.
#@@# Optimized Footprint#@#
The unit’s dimensions allow it to fit seamlessly into standard back-of-house layouts while providing ample storage. This design helps managers maximize floor space without compromising on capacity or accessibility.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Standard curbside delivery included. Installation and ice machine not included.#@@#Maintenance Guide#@#Maintain the Manitowoc F1300 ice bin by cleaning interior surfaces weekly with mild detergent and warm water, rinsing thoroughly. Sanitize the plastic interior monthly with food-safe sanitizer, allowing it to air-dry. Inspect the stainless steel exterior, clean with approved cleaner, and tighten fasteners. Clean door gaskets, replace worn ones, and ensure doors close flush. Vacuum coils quarterly and monitor for odors or discoloration, cleaning immediately if needed.
