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Lodge ATP2 40 to 60" Adjustable Legs Black Finish Dutch Oven Tripod (2 Each per Case)

Lodge

$69.90
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SKU:
ATP2
Weight:
25.00 LBS
Minimum Purchase:
2 units
Shipping:
Calculated at Checkout
SKU Number:
ATP2__2103
Filter Type:
Dutch Oven Accessories
Finish:
Black
Length:
25.7"
email_price:
no
Tags:
Dutch Oven, Accessories
Label Option type:
rectangles
Net Price:
90.00
msrp_price:
no
Ship From:
37380
Product Taxonomy:
CulinaryDepot>>Smallware>>Cookware>>Cast Iron Cookware
call_price:
no
map_price:
yes
Packed By:
2 each per case
add_to_cart:
no
MAP Price:
69.90
Manufacturer:
Lodge
login_price:
no
List Price:
180.00
Trigger BC Integration:
Y-7/8/2026_6:00PM
Taxonomy Weight:
25
Filter_Manufacturer:
Lodge
Filter_Type:
Dutch Oven Accessories
Primary Image:
Lodge_ATP2.jpg
manual:
Lodge_ATP2_2.pdf
Sale Price:
69.90
Filter_Color:
Black
Item Type:
Dutch Oven Accessories
Color:
Black
Filter_Oven Safe:
Yes
Keyfeatures5:
Compact 25.7" length for easy storage
Keyfeatures4:
Ships as two tripods per case
Keyfeatures:
Adjustable 40 to 60" height for versatile cooking
Keyfeatures3:
Black finish resists heat and tarnish
Keyfeatures2:
Durable steel for long-term use
short_description:
Handle cast-iron cookware confidently with Lodge ATP2 adjustable tripod legs, designed for 40 to 60" setups in durable black.
Filter_Material:
Steel
Keyfeatures6:
Compatible with Dutch ovens; CSA compliant
Real Weight:
11.8
Lead Time:
2 - 3 Business Days
Dimensions:
25.7 5.2 5.6
MIN_QTY:
Y
PRO:
yes
Adding to cart… The item has been added
Stop compromising stability for portability. This adjustable tripod delivers robust support and precise height control for heavy cast iron cookery, enabling consistent heat exposure and secure positioning over open flames or coals. Food service teams benefit from repeatable setups and reduced handling time with a two-piece case that offers professional-grade durability and straightforward adjustment.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe steel tripod legs and black finish with a mild detergent and damp cloth, then dry immediately to prevent rust. Scrub crevices with a brush to remove grease and crumbs. Sanitize high-touch zones like handles and adjustment knobs using an EPA-registered sanitizer per label; allow proper contact time. Inspect for loose fasteners and tighten as needed. Regular cleaning prevents cross-contamination, supports health-code compliance, deters pests, and preserves finish and service life.#@@#Additional Info#@#Lodge ATP2 adjustable tripod legs offer a black steel support for Dutch ovens, extending 40 to 60" for stable suspension over heat, supporting up to 25 pounds, resisting heat with an oven-safe finish, and meeting CSA standards for foodservice.#@@#General Info#@#Description #@# Stop compromising stability for portability. This adjustable tripod delivers robust support and precise height control for heavy cast iron cookery, enabling consistent heat exposure and secure positioning over open flames or coals. Food service teams benefit from repeatable setups and reduced handling time with a two-piece case that offers professional-grade durability and straightforward adjustment. #@@# Length Adjustability#@# Extend or shorten legs to span 40 to 60 inches, providing flexible clearance for varying fire sizes and cooking vessels. Operators can set the exact height to control simmering or rapid boiling, ensuring predictable results. #@@# Rugged Steel Construction#@# Manufacturers construct the tripod from steel with a black finish to resist deformation during repeated thermal cycles and field use. Chefs rely on the solid frame to support heavy cast iron while maintaining alignment under load. #@@# Dual Unit Case#@# The supply includes two tripods per case, supporting simultaneous setups or immediate backup without repackaging. Facilities can deploy one tripod while keeping the second in reserve, avoiding downtime during service. #@@# Compact Footprint#@# Each tripod measures 25.7 inches in folded length and collapses for transport, saving storage space in mobile kitchens or campus facilities. Staff can move equipment between sites with fewer handling steps and faster setup times. #@@# Oven Safe Compatibility#@# The design accommodates Dutch oven accessories and cast iron cookware, functioning reliably in oven-proximate operations. This enables sear-then-roast workflows, allowing culinary teams to maintain consistent cooking cycles when transferring between hearth and oven environments. #@@# Professional Specification#@# The unit weight approximates 25 pounds, with dimensions providing a 5.2-inch width and 5.6-inch height in a stowed profile for straightforward inventory planning. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Lodge ATP2 Dutch Oven Tripod.#@@#Maintenance Guide#@#Inspect legs before each use and tighten all fasteners to maintain stability and safety. Clean steel surfaces with a mild detergent and warm water; remove carbon buildup with a nonabrasive pad and avoid bleach. Lubricate threaded adjustments lightly with food‑safe oil to prevent corrosion and ensure smooth height changes between 40 and 60 inches. Store tripod dry and elevated. Replace worn parts promptly and verify CSA-listed cookware sits level on the tripod.