Stop compromising portability for durability. This camp cooking table delivers a robust work surface engineered for outdoor cooking operations while remaining collapsible for efficient transport and storage. Designed for food service professionals, it balances strength, heat resistance, and practical features to support high-use environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the plastic top and windscreen with a mild detergent solution and a soft cloth. Rinse with clear water and dry immediately to prevent staining. Clean steel legs and adjustable feet with a non-abrasive cleaner; inspect and tighten hardware monthly. Sanitize high-touch zones (table edges, leg grips) after each use to prevent contamination and shape customer perception. Remove debris under the table to deter pests and extend serviceable life.#@@#Additional Info#@#Lodge A5-7 19" x 32.4" Temperature Black Camp Cooking Table offers a 32" x 16" x 26" work surface, collapsible frame, three-sided windscreen, folding legs, adjustable feet; steel construction, 35.25 pounds, ideal for outdoor cooking.#@@#General Info#@#Description #@#
Stop compromising portability for durability. This camp cooking table delivers a robust work surface engineered for outdoor cooking operations while remaining collapsible for efficient transport and storage. Designed for food service professionals, it balances strength, heat resistance, and practical features to support high-use environments.
#@@# Construction Steel#@#
The frame uses steel construction that resists deformation under load and repeated setup cycles. Designers selected steel to provide structural rigidity while maintaining a manageable overall weight of 35.25 pounds.
#@@# Temperature Black Finish#@#
The temperature black finish provides thermal tolerance and surface protection against corrosion and staining in outdoor kitchens. Technicians apply the finish to critical contact points to prolong service life under frequent heat exposure.
#@@# Collapsible Design#@#
The table collapses with folding legs that reduce packed footprint for transport and storage. Operators deploy the table quickly on site and retract it to fit into vehicles or storage closets between events.
#@@# Windscreen Configuration#@#
A three-sided attachable windscreen integrates with the deck to shield flames and heat sources from crosswinds. Chefs gain consistent cooking temperatures and reduced fuel waste when wind management remains controlled.
#@@# Deck Thickness#@#
The deck features a 1/8 inch thickness that presents a stable, flat work surface for pots, pans, and cutting tasks. Staff depend on the rated thickness for consistent clearance and for mounting portable burners or griddles.
#@@# Adjustable Feet#@#
Adjustable feet provide leveling across uneven terrain to secure the table during service. Managers adjust foot height to maintain a level prep surface and to reduce wobble that risks spills.
#@@# Surface Material#@#
The top construction uses durable plastic that withstands cleaning agents and resists surface abrasion during heavy use.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the table and windscreen after each service shift for loose fasteners and dents, then tighten or replace hardware using torque per manufacturer guidance. Clean the deck and steel frame with a mild detergent solution, rinse thoroughly, and dry to prevent corrosion. Lubricate folding leg hinges quarterly with food-grade lubricant and verify adjustable feet secure level on uneven surfaces. Store collapsed indoors when not in use.
