Transform your kitchen's efficiency with a powerful electric conveyor oven designed for high-volume cooking. The Lincoln Impinger Low Profile Oven Package combines advanced technology with practical features, ensuring consistent results while maximizing output. This double-stack oven system is engineered to meet the demands of busy food service environments, providing reliable performance without compromising quality.
LongDescription#@#Lincoln Impinger® Low Profile™ Oven Package, electric, double stack, includes (2) complete ovens with glass access window, radiant finger setup, take off shelf, and high stand with casters, 22.0 kw (per oven)#@@#Cleaning Instructions#@#To keep your Lincoln Impinger Low Profile Oven in top shape, unplug the unit. Remove food debris and wipe the interior with a mild soap solution and a soft cloth. Clean the glass access window for visibility. Regularly check and clean the radiant fingers for even cooking. Inspect the exterior and use non-abrasive cleaners. Keeping the oven clean prevents grease buildup, reduces fire risks, and extends its lifespan. Regular maintenance helps you pass inspections and keeps your kitchen safe.#@@#Additional Info#@#The Lincoln Foodservice 1600-2E Low Profile Oven Package has two electric ovens with glass access and radiant finger setup. Operating at 22.0 kW, this double stack unit ensures efficient, consistent cooking in high-demand environments.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a powerful electric conveyor oven designed for high-volume cooking. The Lincoln Impinger Low Profile Oven Package combines advanced technology with practical features, ensuring consistent results while maximizing output. This double-stack oven system is engineered to meet the demands of busy food service environments, providing reliable performance without compromising quality.
#@@# High-Performance Cooking#@#
Equipped with radiant finger technology, this oven ensures even heat distribution for perfectly cooked dishes every time. The design allows for rapid cooking, significantly reducing wait times and enhancing service speed. With a total power output of 22.0 kW per oven, it handles large volumes effortlessly, making it ideal for restaurants and catering operations.
#@@# Space-Saving Design#@#
The low profile design of this oven package optimizes vertical space in your kitchen, allowing for efficient use of limited areas. Its compact footprint does not sacrifice capacity, enabling you to prepare multiple trays simultaneously. This feature is particularly beneficial in environments where every inch of space counts.
#@@# User-Friendly Features#@#
A glass access window provides visibility into the cooking process without opening the door, maintaining optimal cooking conditions. This feature enhances convenience for staff, allowing them to monitor food without interrupting the cooking cycle. Additionally, the take-off shelf simplifies the process of removing cooked items, streamlining workflow in busy kitchens.
#@@# Durable Construction#@#
Constructed with high-quality materials, this oven package is built to withstand the rigors of daily use in commercial settings. The robust design ensures longevity, reducing the need for frequent repairs or replacements. This durability translates into lower operational costs over time, making it a smart investment for any food service operation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Lincoln Foodservice 1600-2E Impinger Low Profile Oven Package, conduct regular maintenance. Clean both exterior and interior surfaces with a damp cloth and mild detergent to prevent buildup. Inspect the glass access window for residue and clean it to maintain visibility. Check the radiant finger setup for obstructions and clear them as needed. Verify that the oven operates at the correct voltage of 208 volts.