Stop sacrificing stability for speed. This counter mount stand provides a dedicated support solution for single ovens, ensuring equipment remains secure and leveled while streamlining kitchen layout and service flow. Designed for professional kitchens, it reduces installation time and protects countertop integrity during continuous operation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the oven and let it cool completely. Remove the oven from the Lincoln Foodservice 1122 counter mount stand if possible. Wipe aluminum surfaces with a mild detergent and warm water using a soft cloth. Scrub feet and mounting points to remove grease and debris. Rinse with clean water and dry thoroughly to prevent corrosion. Clean vents and surrounding countertops to stop bacteria spread, reduce fire risk, lower energy use, and meet CSA inspection standards.#@@#Additional Info#@#The Lincoln Foodservice 1122 Counter Mount Stand supports a single Impinger II oven, measures 48" wide, and uses aluminum with four 6" bullet feet; it weighs 6 pounds and meets CSA standards for commercial use.#@@#General Info#@#Description #@#
Stop sacrificing stability for speed. This counter mount stand provides a dedicated support solution for single ovens, ensuring equipment remains secure and leveled while streamlining kitchen layout and service flow. Designed for professional kitchens, it reduces installation time and protects countertop integrity during continuous operation.
#@@# Mounting Stability#@#
The stand secures a single oven on a countertop with four 6" bullet feet that evenly distribute load and allow for precise leveling. This arrangement minimizes vibration and prevents lateral movement during operation cycles.
#@@# Durable Construction#@#
Aluminum fabrication offers a corrosion-resistant support that withstands humid, high-heat kitchen environments while remaining lightweight for easy handling. The metal resists surface damage from routine cleaning and chemical exposure in commercial settings.
#@@# Compact Footprint#@#
A 48" width accommodates standard oven footprint requirements without consuming excess counter depth, enabling efficient use of existing work surfaces. The shallow profile preserves adjacent prep and service zones for simultaneous tasks.
#@@# Service Access#@#
The open understructure grants technicians clear access to oven bases and utility hookups, simplifying maintenance and reducing downtime during inspections or component replacements. The unobstructed space aids airflow beneath the oven, supporting effective thermal management.
#@@# Load Management#@#
The design supports the weight and operational forces of a convection oven by concentrating support at four adjustable feet, maintaining cabinet alignment and countertop integrity. The stand keeps the oven level across uneven floors, preserving door seals and cooking consistency.
#@@# Regulatory Compatibility#@#
Manufactured to fit Lincoln Impinger II ovens, the stand integrates seamlessly with common commercial kitchen configurations and aligns with industry installation practices.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Lincoln Foodservice 1122 Counter Mount Stand weekly and tighten all fasteners to maintain load integrity for the single oven. Clean aluminum surfaces with neutral detergent and soft cloth; rinse and dry to prevent residue. Verify 6" bullet feet for wear and replace when height variance exceeds 1/8". Confirm stand remains level across 48" span; adjust feet to distribute oven weight evenly. Lubricate adjustment threads quarterly and document maintenance dates.