Stop sacrificing throughput for organization. This drop-in dispenser ensures efficient plate handling in high-volume service lines with a reliable, unheated solution for standard oval plates, minimizing reload interruptions. Made from stainless steel in the U.S., it fits 10"-12" oval plates and integrates seamlessly into counters and pass-through stations, meeting NSF and UL foodservice safety certifications.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove dishes. Wipe stainless steel with mild detergent and soft cloth, focusing on the oval opening and guide. Clean tracks and bearings with non-corrosive cleaner. Rinse, dry fully to prevent corrosion. Check flange, seals, tighten fasteners, and test before use. Regular cleaning prevents contamination, reduces fire risk, improves efficiency, and aids inspections.#@@#Additional Info#@#Lakeside V4011 Easy-Glide 11.5" Oval Stainless Steel Dish Dispenser fits drop-in installation, holds 10"-12" plates, unheated, NSF/UL certified, weighs 20 lbs, made in USA.#@@#General Info#@#Description #@#
Stop sacrificing throughput for organization. This drop-in dispenser ensures efficient plate handling in high-volume service lines with a reliable, unheated solution for standard oval plates, minimizing reload interruptions. Made from stainless steel in the U.S., it fits 10"-12" oval plates and integrates seamlessly into counters and pass-through stations, meeting NSF and UL foodservice safety certifications.
#@@# Single Tube#@#
The one-tube design simplifies plate alignment and dispensing, reducing jams and manual adjustments during busy service. Operators enjoy consistent plate presentation, speeding tray assembly and maintaining workflow.
#@@# Oval Plate Fit#@#
Designed for 10"-12" oval plates, the internal geometry stabilizes stacks, preventing shifting and chipping during use. Managers benefit from less breakage and smooth plate flow for service operations.
#@@# Open Drop-In#@#
The open drop-in design installs easily into existing cutouts, allowing overhead access for cleaning and inspection. Maintenance staff can quickly remove debris and sanitize surfaces without complex disassembly.
#@@# Stainless Construction#@#
Stainless steel construction resists corrosion and provides durability for daily commercial use. Front-line crews appreciate surfaces that withstand cleaning chemicals and frequent handling.
#@@# Unheated Operation#@#
Unheated operation avoids electrical needs and maintains ambient plate temperature, ideal for cold or room-temperature service lines like salad or dessert stations. Planners can position the dispenser away from heat sources.
#@@# Compliance Certified#@#
NSF and UL certifications ensure the dispenser meets regulatory standards for foodservice materials and mechanical safety. Procurement teams gain documented compliance for inspections and vendor approval.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Please follow these steps for the Lakeside V4011 Easy-Glide 11.5" Dia. Oval Stainless Steel 1-Tube Open Dish Dispenser. Clean stainless steel daily with a damp cloth, mild detergent, rinse, and dry. Weekly, wash tube and sliding parts in soapy water, inspect, and lubricate glide points. Check flange, seals, fasteners, and welds regularly. Keep interior debris-free and test dispensing for smooth operation.