The Lakeside S6212 Easy-Glide heated mobile dish dispenser features durable stainless steel construction and a mobile, enclosed design to organize plates and streamline service lines. Supporting 10"-12" square plates, it operates on standard 120v power for easy integration into foodservice operations. With a 24.4-plate capacity and two heated compartments, it keeps plates warm and reduces touch points, enabling faster, safer plating in cafeterias, hospitals, and banquet lines.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Lakeside S6212 before cleaning. Empty all dishes and remove loose debris. Wipe heated tubes and stainless surfaces with a soft cloth and mild detergent; avoid abrasive pads. Clean inside compartments with warm, soapy water and rinse thoroughly. Examine gaskets and moving parts for wear; lubricate wheels per manufacturer guidelines if needed. Dry all surfaces completely to prevent corrosion and electrical hazards. Restore power only after the unit is fully dry.#@@#Additional Info#@#The Lakeside S6212 Easy-Glide dispenser holds 24.4 cu. ft., fits 10"–12" plates in heated compartments, runs on 120v, stainless steel, mobile, UL/NSF certified, made in USA.#@@#General Info#@#Description #@#
The Lakeside S6212 Easy-Glide heated mobile dish dispenser features durable stainless steel construction and a mobile, enclosed design to organize plates and streamline service lines. Supporting 10"-12" square plates, it operates on standard 120v power for easy integration into foodservice operations. With a 24.4-plate capacity and two heated compartments, it keeps plates warm and reduces touch points, enabling faster, safer plating in cafeterias, hospitals, and banquet lines.
#@@# Dual Heated Compartments#@#
Two compartments provide consistent heat across stacked plates, preserving temperature and reducing variability. Each compartment isolates plates to minimize cross-contamination and supports simultaneous loading and dispensing during busy periods.
#@@# Standard Voltage Design#@#
Runs on 120v power for compatibility with commercial electrical setups, simplifying installation in kitchens and service areas. Standard voltage eliminates the need for specialized wiring and allows easy equipment rotation.
#@@# Mobile Enclosed Base#@#
The enclosed, mobile base ensures protected transport and stable positioning on service lines. Staff can move plate stacks quickly between prep stations and service points while maintaining cleanliness and temperature control.
#@@# Easy-Glide Mechanism#@#
Easy-glide tubing and internal guides ensure smooth, reliable dispensing, reducing jamming and speeding up throughput. Plates can be retrieved with consistent motion, cutting cycle times without misalignment.
#@@# Stainless Steel Construction#@#
The stainless steel exterior resists corrosion and withstands frequent cleaning cycles. It supports sanitation protocols and provides a professional appearance in both front-of-house and back-of-house areas.
#@@# Plate Compatibility#@#
Designed for 10"-12" square plates, the unit accommodates common institutional formats, maximizing capacity without overstacking. It optimizes storage density while preserving plate integrity and accessibility.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain the Lakeside S6212 Easy-Glide heated dish dispenser: clean stainless steel daily with mild detergent and soft cloth; wash trays in soapy water, dry before reassembly. Vacuum condenser weekly, ensure vents are clear. Check door seals monthly, tighten fasteners. Test 120v connection, replace damaged cords. Annually inspect heated elements and thermostatic controls for NSF and UL compliance.