Maximize tray and glass handling with a compact, stainless-steel mobile dispenser designed for high‑use foodservice environments. This enclosed‑base tray and glass rack dispenser offers organized storage for 10" x 20", 14" x 20", or 20" x 20" racks while maintaining a small footprint and durable performance for back‑of‑house and front‑of‑house operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe high-touch areas like chair backs, menu covers, shakers, and bathroom handles with a detergent solution, then sanitize per label directions; clean dining booths, tabletops, and shelving daily to shape customer perception and meet health-code expectations; remove spills and crumbs under shelves and booths to deter pests; polish wood and vinyl surfaces routinely to prevent staining and extend service life; inspect and tighten screws while drying thoroughly to prevent mold and corrosion.#@@#Additional Info#@#The Lakeside 998 stainless steel mobile dispenser holds 18.4 racks for various sizes, rolls on 4" swivel casters with brakes, meets NSF standards, measures 23.75" W x 36.13" H x 25.69" D, made in USA for commercial use.#@@#General Info#@#Description #@#
Maximize tray and glass handling with a compact, stainless-steel mobile dispenser designed for high‑use foodservice environments. This enclosed‑base tray and glass rack dispenser offers organized storage for 10" x 20", 14" x 20", or 20" x 20" racks while maintaining a small footprint and durable performance for back‑of‑house and front‑of‑house operations.
#@@# Stainless Steel Construction#@#
Made entirely of stainless steel, the enclosure resists corrosion and handles daily commercial use. The material simplifies cleaning and complements professional kitchen fixtures without sacrificing strength.
#@@# Mobile Enclosed Base#@#
The fully enclosed base shields stored racks from floor debris and cross‑traffic while ensuring a clean look in serving lines or dishroom areas. Panels allow easy cleaning and prevent items from catching on exposed supports.
#@@# Versatile Rack Compatibility#@#
Compatible with 10" x 20", 14" x 20", or 20" x 20" racks, the dispenser fits common plate and glass rack sizes used in institutional, restaurant, and catering operations. Operators can use one dispenser for various rack inventories, streamlining workflows.
#@@# Smooth Mobility System#@#
Fitted with 4" swivel casters, including two with brakes, the unit moves easily across kitchen floors and locks securely for stationary use. Staff can reposition it quickly during busy times and stabilize it for loading or unloading.
#@@# NSF Certified Design#@#
NSF certification ensures compliance with sanitation and safety standards required in commercial foodservice. Facilities align with regulations and reduce inspection risks by choosing certified equipment.
#@@# Reliable Domestic Craftsmanship#@#
Built in the USA, the dispenser adheres to strict production standards and quality controls. Buyers benefit from a robust, well-designed unit tailored for demanding institutional kitchen environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect caster mounts monthly; tighten fasteners for mobility and alignment. Clean stainless steel with a soft cloth and pH-neutral detergent; avoid abrasives. Wash racks and trays in warm, soapy water; rinse thoroughly. Sanitize interior per protocol; dry fully before reassembly. Check door seals; replace worn parts. Lubricate swivel bearings lightly; verify brake function. Balance loads; store in a dry area to prevent corrosion.