Built for high-traffic serving lines, this stainless steel drop-in tray dispenser ensures consistent, organized tray access while reducing staff handling and downtime. It mounts into counters and supports standard 14" x 18" trays, offering a mobile, single-compartment solution to maintain service flow and minimize clutter.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the dispenser and remove trays. Wipe the stainless steel surfaces with a mild detergent and a soft cloth, rinsing with clean water to prevent residue. Clean the tray slots and interior with a nylon brush to dislodge crumbs and grease, then vacuum or wipe loose debris from the mobile base. Use non-abrasive cleaners on the exterior to preserve finish and check seals and casters for wear. Allow all parts to dry completely before returning trays and reconnecting power.#@@#Additional Info#@#The Lakeside 976 stainless steel drop-in tray dispenser fits 14" x 18" trays, holds 12.2 trays, measures 19.38" x 23.25", is unheated, NSF-certified, and integrates into counters for efficient use.#@@#General Info#@#Description #@#
Built for high-traffic serving lines, this stainless steel drop-in tray dispenser ensures consistent, organized tray access while reducing staff handling and downtime. It mounts into counters and supports standard 14" x 18" trays, offering a mobile, single-compartment solution to maintain service flow and minimize clutter.
#@@# Stainless Steel Construction#@#
The stainless steel build resists corrosion and endures daily commercial use, ensuring sanitary surfaces and a professional look. Cleaning is simple, as the material withstands common foodservice cleaning agents.
#@@# Drop-In Installation#@#
Designed for drop-in mounting, the unit integrates into counters without complex modifications, allowing quick installation during remodels or new builds. This secure, flush fit preserves countertop workflow and traffic patterns.
#@@# Single Compartment#@#
A single compartment holds one stack of trays, simplifying loading and retrieval in busy lines or cafeterias. Staff can quickly access trays, supporting faster service during peak times.
#@@# Mobile Capability#@#
The mobile design lets operators reposition the dispenser to meet service needs or seasonal layouts, enhancing flexibility. Serving lines can be reconfigured easily to improve traffic flow.
#@@# Unheated Operation#@#
The unheated design eliminates energy use, making it ideal for cold or ambient tray service while lowering utility costs. This suits institutions serving preheated items or controlling temperature elsewhere.
#@@# NSF Certification#@#
NSF certification ensures compliance with public health standards, reassuring hospitals, schools, and hospitality buyers of hygienic design. Procurement teams can document regulatory compliance when specifying this dispenser for institutional use.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain your Lakeside 976 stainless steel tray dispenser, clean surfaces weekly with a soft cloth and mild detergent to prevent buildup. Remove trays, wash compartments with soapy water, rinse, and dry before reassembly. Check seals and fasteners monthly; tighten or replace as needed. Lubricate moving parts with food-safe lubricant and keep the unit level for smooth dispensing and reduced wear.