Lakeside’s mobile dish dispenser streamlines plate handling for busy cafeterias, catering, and banquets by combining heated protection with a compact, mobile design. Its stainless-steel, shielded 3-tube system keeps 10"–12" plates sanitary and accessible, reducing handling time and breakage.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the dispenser and remove all dishes. Wipe the stainless steel exterior with a mild detergent and soft cloth; avoid abrasive pads. Clean the 3-tube interior pathways with a damp cloth and mild sanitizer, ensuring heated elements stay dry. Remove and wash removable plates and shelves in warm, soapy water, then dry completely. Inspect door seals and caster wheels for debris and lubricate wheel bearings if needed. Reassemble when all parts are dry and reconnect power.#@@#Additional Info#@#The Lakeside 972 Adjust-a-Fit 12" Dia. round stainless steel mobile dish dispenser holds 27.1 cu. ft. and uses three heated enclosed tubes to shield 10"–12" plates while supporting mobile service; NSF and UL certified, made in USA, weight 152 pounds.#@@#General Info#@#Description #@#
Lakeside’s mobile dish dispenser streamlines plate handling for busy cafeterias, catering, and banquets by combining heated protection with a compact, mobile design. Its stainless-steel, shielded 3-tube system keeps 10"–12" plates sanitary and accessible, reducing handling time and breakage.
#@@# Adjustable Tube Fit#@#
Each tube fits 10"–12" plates with an adjust-a-fit mechanism that secures varying diameters, allowing quick size changes and consistent dispensing. This flexibility supports mixed-service environments requiring different plate dimensions.
#@@# Heated Protection#@#
The heated enclosure maintains plate temperature and prevents condensation, ensuring food quality during service. Heat distribution avoids cold spots and reduces the need to rewarm plated items.
#@@# Three-Compartment Capacity#@#
Three compartments hold multiple stacks, boosting throughput and enabling pre-staging of courses or menus. Separation minimizes cross-contamination and improves workflow during peak service.
#@@# Shielded Design#@#
A stainless-steel shield protects plate rims and surfaces from contaminants while keeping plates visible and easy to retrieve. Staff can monitor inventory without exposing stacks to room traffic.
#@@# Mobile Base#@#
The mobile design allows quick repositioning across service lines, buffets, and satellite setups, adapting to changing layouts. Mobility reduces labor for transporting platedware between prep and service areas.
#@@# Certified for Safety and Sanitation#@#
This dispenser meets rigorous sanitation and safety standards for materials, electrical components, and heating systems, making it suitable for regulated workflows in professional facilities.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain your Lakeside 972 Adjust-a-Fit dish dispenser:
- Clean the stainless steel exterior with a soft cloth and mild detergent to prevent corrosion.
- Remove plates, wipe tubes with a nonabrasive cloth, and flush heated parts with a damp cloth after disconnecting power.
- Check door seals, fasteners, and caster wheels monthly; tighten, replace, or lubricate as needed.
- Verify that electrical connections are secure and arrange for a technician to inspect the unit annually.