Built for facilities needing allergen-control protocols and mobile hygiene solutions, this stainless steel hand washing station provides warm water and waste management to ensure safety. It operates on 120 volts with a 2000-watt heater, plugging into a NEMA L5-20P outlet for consistent warm water without permanent plumbing.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and drain both tanks. Empty and rinse the 5-gallon fresh water and 7-gallon waste reservoirs. Clean the 10" x 12" x 5" sink bowl and stainless steel surfaces with mild detergent and a soft cloth. Wipe the chrome faucet, soap dispenser, and cabinet; avoid abrasive cleaners. Sanitize food-contact areas, dry thoroughly, check seals and casters, then reconnect power when fully dry.#@@#Additional Info#@#The Lakeside 9620A mobile hand washing station features a stainless steel sink, warm water faucet, soap dispenser, 5-gallon fresh water, 7-gallon waste, 5" casters, locking door, 120V/60Hz power, and a 10' cord with NEMA L5-20P plug.#@@#General Info#@#Description #@#
Built for facilities needing allergen-control protocols and mobile hygiene solutions, this stainless steel hand washing station provides warm water and waste management to ensure safety. It operates on 120 volts with a 2000-watt heater, plugging into a NEMA L5-20P outlet for consistent warm water without permanent plumbing.
#@@# Portable Warm Water#@#
The station stores five gallons of fresh water, heating on demand for continuous handwashing in remote or temporary areas. The 2000-watt heater maintains temperature during normal use, supporting handwashing cycles in peak service periods.
#@@# Integrated Waste Capacity#@#
A seven-gallon waste reservoir captures gray water within the cabinet, eliminating external drains and maintaining sanitation in locations without plumbing. The sealed container minimizes spills and simplifies placement for catering, pop-ups, or mobile foodservice.
#@@# Heavy-Duty Faucet#@#
The chrome-plated brass faucet features wrist blade controls for quick activation and improved hygiene by reducing hand contact. Its durable construction resists corrosion and supports frequent use in dining service lines.
#@@# Sanitation Dispenser#@#
A chrome-plated soap dispenser mounts directly to the unit, consolidating supplies and ensuring soap availability. The integrated dispenser reduces clutter and supports compliance with health codes for hand hygiene.
#@@# Robust Construction#@#
The stainless steel sink and cabinet withstand commercial use and clean easily between shifts. Corner bumpers and a locking door latch protect the unit during transport and storage.
#@@# Mobile Stability#@#
Four 5" casters (two swivel with brakes, two fixed) allow maneuverability across service floors, while brakes secure the unit during use. The compact design lets operators position the station near prep lines, serving stations, or patient care areas without blocking traffic.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Lakeside 9620A mobile hand-washing station by draining and flushing the 5-gallon fresh water tank weekly to prevent sediment buildup. Sanitize with a dilute bleach solution per local regulations. Inspect and tighten the faucet and wrist blade controls monthly to prevent leaks. Clean the stainless steel sink and cabinet exterior after each shift with a nonabrasive cleaner. Verify caster function quarterly, lubricate bearings if needed, and check bumpers and latch for wear.