Built for efficient tray transport in busy foodservice operations, this enclosed tray delivery cart combines durable stainless-steel construction with a compact design to streamline meal distribution. Designed for pass-thru service, it features double doors and a single compartment holding sixteen 14" x 18" trays on two-per-ledge placement for organized staging and pickup.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe high-touch areas—menu covers, shakers, chair backs, door handles—with a mild detergent solution and a microfiber cloth; follow with a hospital-grade sanitizer where code requires. Clean tray cart exteriors, ledges, and under shelves daily to remove crumbs and grease that attract pests. Dry metal surfaces to prevent corrosion and inspect casters and hinges while cleaning. Regular cleaning prevents cross-contamination, keeps dining areas professional, and supports passing health inspections.#@@#Additional Info#@#The Lakeside 845 tray cart is 21.38" W x 58.25" H, stainless steel, single compartment, double-door, holds 16 trays, 6" spacing, 270° door swing, 5" casters, NSF certified, 128 lbs, Made in USA.#@@#General Info#@#Description #@#
Built for efficient tray transport in busy foodservice operations, this enclosed tray delivery cart combines durable stainless-steel construction with a compact design to streamline meal distribution. Designed for pass-thru service, it features double doors and a single compartment holding sixteen 14" x 18" trays on two-per-ledge placement for organized staging and pickup.
#@@# Enclosed Double Doors#@#
The cart includes 270-degree swing double pass-thru doors, enabling loading from one side and unloading from the other to reduce traffic congestion. Operators benefit from faster turnover and safer tray transfer in tight spaces.
#@@# Tray Capacity#@#
With space for sixteen 14" x 18" trays at 6" intervals and two trays per ledge, the cart maximizes capacity while maintaining order. Facilities can stage complete meal sets for batch distribution without overstacking.
#@@# Stainless Steel Build#@#
Made from 200/300 stainless steel, the cabinet resists corrosion and withstands frequent cleaning cycles. Maintenance teams appreciate surfaces that endure sanitization while retaining structural integrity.
#@@# Non-Insulated Compartment#@#
The non-insulated compartment supports neutral-temperature staging and simplifies layout for mixed menu items not requiring heating or refrigeration. Managers can use it for short-term holding and transport between production and service points.
#@@# Mobility System#@#
Equipped with 5" swivel casters, the cart offers easy maneuverability through narrow aisles and crowded areas, improving route efficiency during peak times. Staff can position the cart with less effort for loading or delivery.
#@@# Compliance And Origin#@#
NSF-certified and made in the USA, the cart meets sanitation standards and supports domestic sourcing policies. Dimensions include a width of 21.38 inches, depth of 31.25 inches, height of 58.25 inches, and weight of 128 pounds, meeting compact, durable transport needs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Lakeside 845 cart by inspecting casters monthly for wear; tighten fasteners and replace damaged parts. Clean stainless steel with a damp cloth and mild detergent, rinsing thoroughly. Wash tray ledges with soapy water, sanitize, and align supports. Check door hinges, adjust swing doors, and replace gaskets. Lubricate hinges quarterly, inspect for damage, and repair panels to ensure safety and compliance.