Built for high-volume service lines and heavy-duty workflows, this heated mobile dish dispenser ensures organized, warm plate delivery while reducing handling and downtime. It features four open tube compartments for various plate sizes, and its stainless steel construction resists corrosion in demanding environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Lakeside 8409 before cleaning. Let surfaces cool. Remove plates and tubes; wipe interior with mild detergent and soft cloth. Scrub exterior with nonabrasive cleaner, rinse, and dry. Clean casters and sweep base to prevent jams. Inspect seals and elements; remove grease with foodservice degreaser. Reassemble when dry and reconnect power.#@@#Additional Info#@#The Lakeside 8409 Easy-Glide mobile dish dispenser features a 9.13" diameter four-tube heated stainless steel design, holds 25.8 plates, operates on 120v/15A power, meets UL/NSF certifications, and includes caster mobility for efficient dispensing.#@@#General Info#@#Description #@#
Built for high-volume service lines and heavy-duty workflows, this heated mobile dish dispenser ensures organized, warm plate delivery while reducing handling and downtime. It features four open tube compartments for various plate sizes, and its stainless steel construction resists corrosion in demanding environments.
#@@# Four Tube Compartments#@#
Each compartment holds stacked plates within the specified diameter range, enabling storage of multiple sizes. Operators can sort serviceware by station or meal course for efficient plating in cafeterias, hospitals, and banquet lines.
#@@# Heated Open Design#@#
The integrated heating system provides consistent warmth to maintain food temperature during transfer, minimizing heat loss between kitchen and service points. The open base design allows air circulation and quick access during peak service.
#@@# Mobile Stainless Shell#@#
Stainless steel construction ensures durability under continuous use and simplifies cleaning with smooth, stain-resistant surfaces. The mobile platform allows flexible repositioning for setup changes or cleaning.
#@@# Compact Footprint#@#
With a 31-inch width and 38.31-inch height, the dispenser fits tight staging areas while offering substantial capacity, making it ideal for confined kitchens and tray lines. Facilities can optimize floor space without sacrificing storage.
#@@# Standard Electrical Compatibility#@#
Operating on 120 volts and drawing 15 amps, the unit matches common commercial circuits for easy installation without special wiring. UL and NSF certifications ensure compliance with safety and hygiene standards.
#@@# High Capacity Handling#@#
Designed to streamline operations during busy periods, the dispenser facilitates steady plate flow while minimizing strain on users. Its circular plate arrangement and smooth-glide mechanism enhance efficiency and ease of use.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Please follow the maintenance schedule to ensure safety. Disconnect power before servicing and confirm the unit is cool. Clean stainless steel with a damp cloth and mild detergent; avoid abrasive pads. Wash trays with soapy water, rinse, and air dry before reinserting. Inspect seals and rollers for wear; replace if needed. Vacuum condenser monthly. Check cord and plug for damage. Test operation after maintenance.