The Lakeside Adjust-a-Fit mobile heated dish dispenser ensures continuous plate warming and organized service for high-volume operations. It combines adjustable fit technology with mobility to maintain serving temperatures and streamline dish handling. Designed for commercial kitchens, this heated round dispenser holds standard plate sizes, operates on 120v power, and meets NSF and UL certifications for safety and sanitation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and cool the unit. Wipe plates and interior with mild soap and a soft cloth. Clean the stainless-steel exterior with non-abrasive cleaner, rinse, and dry. Clean heated tubes, removing debris; avoid spraying controls. Vacuum condenser if accessible. Check casters and frame for buildup; lubricate as per guidelines. Let all parts dry fully before reconnecting power.#@@#Additional Info#@#Lakeside 787 Adjust-a-Fit 9.75" Dia. stainless steel heated dish dispenser holds 28.1 plates, fits 5"–9" plates, 120v/11.3 amps, NSF/UL certified, made in USA, 17.75" W x 45.75" D x 38.31" H.#@@#General Info#@#Description #@#
The Lakeside Adjust-a-Fit mobile heated dish dispenser ensures continuous plate warming and organized service for high-volume operations. It combines adjustable fit technology with mobility to maintain serving temperatures and streamline dish handling. Designed for commercial kitchens, this heated round dispenser holds standard plate sizes, operates on 120v power, and meets NSF and UL certifications for safety and sanitation.
#@@# Adjustable Fit#@#
Centering rods adjust to plates from 5" to 9" in diameter, ensuring consistent warming across mixed inventories. This design reduces plate slipping and minimizes temperature variation during service.
#@@# Three-Tube Configuration#@#
Three heated compartments separate stacks for quick access and orderly presentation, supporting multiple menu lines or portioning stations. Operators can stage different plate sizes or service lines simultaneously for flexibility.
#@@# Mobile Stainless Frame#@#
A stainless steel base with durable casters allows secure transport and repositioning across front-of-house and back-of-house areas. Staff can move the dispenser for cleaning, staging, or service changes without disrupting operations.
#@@# Commercial-Grade Heating#@#
The heated construction runs on 120 volts, drawing 11.3 amps to maintain plate temperature while meeting NSF and UL standards. It delivers consistent holding temperatures to protect food quality and reduce waste.
#@@# Space-Efficient Footprint#@#
With dimensions of 17.75" wide, 38.31" high, and 45.75" deep, the dispenser fits tight aisles and behind service lines while offering a 28.1 plate capacity. Managers can optimize floor plans without sacrificing holding volume.
#@@# Durability And Compliance#@#
Made in the USA from stainless components and certified by NSF, the unit resists corrosion and meets sanitation standards for hospitals, schools, and hospitality venues. Maintenance teams benefit from simplified access points for cleaning and inspection.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Please follow these procedures for reliable operation of the Lakeside 787 Adjust-a-Fit heated dish dispenser:
- Clean stainless surfaces with soft cloth, mild detergent; rinse, dry to prevent corrosion.
- Wash trays, tubes with warm soapy water; inspect, reassemble when dry.
- Vacuum condenser, air intakes monthly.
- Check seals, replace if damaged.
- Tighten electrical connections; disconnect power before servicing.
- Test thermostat, heating elements quarterly.