Engineered for steady, heavy-duty transport, this stainless steel open tray truck delivers reliable service in high-traffic foodservice and institutional environments. It supports up to 700 pounds while preserving easy maneuverability and shelf access, enabling teams to move trays, pans, and supplies with predictable performance and minimal effort.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe shelves, tray edges, handles, chair backs, menu covers, and salt/pepper shakers with a EPA-registered cleaner and microfiber cloth; focus on high-touch zones to prevent germ transfer and cross-contamination. Clean under shelves and booth crevices to deter pests. Rinse and dry stainless surfaces to prevent staining and corrosion. Perform routine checks before service to maintain appearance and meet health-inspection standards.#@@#Additional Info#@#Lakeside model 746 is a 38.5" W stainless steel tray truck with 4 shelves (33" W x 21" D), 11" clearance, push handle, 700 Lbs. capacity, 2 swivel and 2 fixed casters, NSF certified, made in USA.#@@#General Info#@#Description #@#
Engineered for steady, heavy-duty transport, this stainless steel open tray truck delivers reliable service in high-traffic foodservice and institutional environments. It supports up to 700 pounds while preserving easy maneuverability and shelf access, enabling teams to move trays, pans, and supplies with predictable performance and minimal effort.
#@@# Four Tier Layout#@#
The unit offers four shelves sized 33" W x 21" D, providing organized staging for trays and product. This layout maximizes usable surface area while maintaining 11" vertical clearance between levels for common pan heights.
#@@# Edge Orientation#@#
Three shelves include raised edges and one shelf features a down edge to contain loads and simplify loading and unloading. This combination reduces spillage risk and supports secure transport of stacked items.
#@@# Stainless Steel Construction#@#
Fabricated entirely from stainless steel, the cart resists corrosion and withstands repeated washdowns and daily wear. Operators will find the finish compatible with rigorous sanitation protocols in institutional kitchens.
#@@# Caster Configuration#@#
The truck mounts two 5" swivel casters and two 5" fixed casters to balance steering control with straight-line stability. Staff can maneuver tight corridors and then lock into a steady tracking mode for longer hauls.
#@@# Push Handle Design#@#
A welded push handle provides ergonomic control during movement and lowers operator strain across busy shifts. The handle placement complements the caster geometry for predictable steering response.
#@@# Compliance And Origin#@#
NSF certification confirms the unit meets public health standards for commercial foodservice equipment, and domestic manufacture offers traceable quality controls. The cart’s 99-pound nominal weight supports a 700-pound working capacity for robust daily use.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Lakeside 746 truck by inspecting casters weekly and tightening fasteners to ensure maneuverability; lubricate swivel bearings quarterly with light machine oil to prevent seizing. Clean stainless steel surfaces after each shift with pH-neutral detergent, rinse, and dry to avoid spotting. Wash shelves periodically with soapy water; inspect welds and edges, replacing damaged parts. Check door clearance, alignment, and load limits to avoid exceeding 700 lbs.